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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Greek orzo salad by DREAMLAND100 g145delete
Family size peanut butter cremes by Vista Bakery, Inc.100 g472delete
Cadia, organic tuscan stoneground crackers by Cadia100 g429delete
Pure coconut water by NAKED100 g18delete
Ghirardelli chocolate, valentine's impressions milk chocolate, dark, white by Ghirardelli Chocolate Company100 g513delete
Diet pepsi cola 12 fluid ounce aluminum can by PepsiCo100 g0delete
Organic loose leaf guayusa by Runa100 g0delete
Natural energy ball by BOUNCE100 g405delete
Sausage, egg, cheese flatbread breakfast sandwiches, sausage, egg, cheese by the kellogg company by The Kellogg Company 100 g207delete
Galerie, disney, star wars darth vader milk chocolate by Ross Acquisition Inc.100 g514delete
Seasoned soy sauce by PAXS100 g58delete
Crumbled feta cheese, crumbled feta by raley's by Raley's100 g321delete
Original premium pancake mix, original by TENDA-BAKE100 g405delete
+h2o, grape low calorie drink mix, grape by Big Y Foods, Inc.100 g455delete
Annie's organic star pasta & chicken soup by GENERAL MILLS SALES INC.100 g37delete
Udi's, soft-baked cookies, peanut butter coconut, peanut butter coconut by Pinnacle Foods Group LLC100 g462delete
Sweetened rice cereal by POST100 g407delete
Original thin crust pizza four meat by PEP'S100 g243delete
Pizza by Smart Flour Foods LLC100 g236delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5327
Calories
% Daily Value *
Total Fat 208g 267 %
   Saturated Fat 102g ** 510 %
Cholesterol 354mg ** 118 %
Sodium 9533mg 414 %
Total Carbohydrate 740g 269 %
   Dietary Fiber 31g ** 111 %
   Sugar 272g **
Protein 115g 230 %
Calcium 1405mg ** 108 %
Iron 25mg ** 139 %
Potassium 717mg ** 15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 9.00%Carbs: 55.00%
Fat (36.00%)
Protein (9.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.812 mg139 %
Niacin [Vitamin B3]21.614 mg135 %
Vitamin B6 1.852 mg109 %
Vitamin B12 [Cobalamin]5.56 mcg232 %
Folate, DFE
  Folic acid 107 mcg
Vitamin C [Ascorbic acid]40.4 mg45 %

Minerals
NutrientAmount DV
Calcium 1405 mg108 %
Iron 25.3 mg141 %
Magnesium 8 mg2 %
Potassium 717 mg15 %
Sodium 9533 mg414 %
Zinc 5.56 mg51 %

Proteins and Amino acids
NutrientAmount DV
Protein 115.49 g231 %

Carbohydrates
NutrientAmount DV
Carbohydrate 739.94 g269 %
  Fiber 30.8 g110 %
  Sugars 272.17 g
    Sugars, added 6.5 g
  Net carbs 709.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 12.00%Polyunsaturated: 10.00%
Saturated (78.00%)
Monounsaturated (12.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 208.17 g267 %
  Saturated fatty acids 101.84 g509 %
  Monounsaturated fatty acids 15.9 g
  Polyunsaturated fatty acids 12.72 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 354 mg118 %

Other
NutrientAmount DV
Carbohydrate, other 52 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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