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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Prickly syrup by K. Benson Company100 g291delete
Artisan gelato by Lunds Inc100 g209delete
English muffins value pack by Supervalu, Inc.100 g228delete
Roll, pepperoni & cheese by barney's bakery inc. by Barney's Bakery Inc.100 g308delete
Naked bvq lightly seasoned, naked bvq by barvecue, inc. by Barvecue, Inc.100 g246delete
Carbonated soft drink by CTC Food International Inc.100 g35delete
Thai inspired rice noodles by Ahold USA, Inc.100 g150delete
Complete pancake & waffle mix, buttermilk by fareway stores, inc. by Fareway Stores, Inc.100 g361delete
Marinated anchovies with garlic by FRUITS DE MER100 g160delete
Ultra-pasteurized egg nog by darigold, inc. by Darigold, Inc. 100 g158delete
Veggie herb sandwich thins, veggie herb by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g263delete
Spring mix & greens, spring by dole fresh vegetables inc. by Dole Fresh Vegetables Inc.100 g24delete
Restaurant, refried beans, Mexican100 g156delete
Odom's tennessee pride, sausage gravy, odom's tennessee pride, sausage gravy by ConAgra Foods Packaged Foods, LLC100 g194delete
Large cooked shrimp by Wal-Mart Stores, Inc.100 g119delete
Ths super tea, organic white tea by THS SUPER TEA100 g1000delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3902
Calories
% Daily Value *
Total Fat 89g 114 %
   Saturated Fat 32g 160 %
Cholesterol 411mg ** 137 %
Sodium 6125mg 266 %
Total Carbohydrate 394g 143 %
   Dietary Fiber 27g ** 96 %
   Sugar 143g
Protein 177g 354 %
Vitamin D 0mcg ** 0 %
Calcium 2330mg ** 179 %
Iron 23mg ** 128 %
Potassium 6090mg ** 130 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 27.00%Protein: 24.00%Carbs: 49.00%
Fat (27.00%)
Protein (24.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]0.135 mg11 %
Riboflavin [Vitamin B2]0.35 mg27 %
Niacin [Vitamin B3]3.997 mg25 %
Pantothenic acid [Vitamin B5]0.29 mg6 %
Vitamin B6 0.098 mg6 %
Vitamin B12 [Cobalamin]0.08 mcg3 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]29 mcg7 %
  Folate, food 29 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]46.8 mg52 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.45 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.45 mg
  Tocopherol, beta 0.04 mg
  Tocopherol, delta 0.81 mg
  Tocopherol, gamma 3.68 mg
  Tocotrienol, alpha 0.01 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 136.2 mcg113 %
  Vitamin K1 [Phylloquinone]135.7 mcg
  Vitamin K2 [Menaquinone]0.5 mcg
  Dihydrophylloquinone 0 mcg
Betaine 13.9 mg
Choline 55.7 mg10 %

Minerals
NutrientAmount DV
Calcium 2330 mg179 %
Copper 0.17 mg19 %
Iron 23.29 mg129 %
Magnesium 44 mg10 %
Manganese 1.367 mg59 %
Phosphorus 128 mg10 %
Potassium 6090 mg130 %
Selenium 8.4 mcg15 %
Sodium 6125 mg266 %
Zinc 0.88 mg8 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.50%Unspecified: 96.60%
Glutamic acid (0.50%)
Unspecified (96.60%)
NutrientAmount DV
Protein 176.97 g354 %
  Alanine 0.267 g
  Arginine 0.414 g
  Aspartic acid 0.726 g
  Cystine 0.06 g
  Glutamic acid 0.971 g
  Glycine 0.277 g
  Histidine 0.196 g17 %
  Hydroxyproline 0 g
  Isoleucine 0.272 g18 %
  Leucine 0.539 g16 %
  Lysine 0.533 g17 %
  Methionine 0.082 g
  Phenylalanine 0.387 g
  Proline 0.255 g
  Serine 0.387 g
  Threonine 0.267 g16 %
  Tryptophan 0.071 g17 %
  Tyrosine 0.169 g
  Valine 0.289 g15 %
  Phenylalanine + Tyrosine 0.556 g21 %
  Methionine + Cysteine 0.142 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 394.41 g143 %
  Fiber 26.6 g95 %
  Starch 9.37 g
  Sugars 143.29 g
    Sugars, added 1.8 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.78 g
  Net carbs 367.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 9.00%Polyunsaturated: 6.00%
Saturated (85.00%)
Monounsaturated (9.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.40 g1.91 g4.77

NutrientAmount DV
Fat 88.6 g114 %
  Saturated fatty acids 31.98 g160 %
    Butanoic acid 0.03 g
    Decanoic acid 0.045 g
    Docosanoic acid 0.014 g
    Dodecanoic acid 0.038 g
    Eicosanoic acid 0.017 g
    Heptadecanoic acid 0.015 g
    Hexadecanoic acid 1.038 g
    Hexanoic acid 0.019 g
    Octadecanoic acid 0.453 g
    Octanoic acid 0.015 g
    Pentadecanoic acid 0.014 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.133 g
  Monounsaturated fatty acids 3.464 g
    Cis-hexadecenoic acid 0.05 g
    Cis-octadecenoic acid 1.665 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.027 g
    Heptadecenoic acid 0.008 g
    Hexadecenoic acid 0.052 g
    Octadecenoic acid 1.736 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.01 g
    Trans-hexadecenoic acid 0.002 g
    Trans-octadecenoic acid 0.071 g
  Polyunsaturated fatty acids 2.344 g
    α-linolenic acid n-3 (ALA) 0.4 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.012 g
    Linoleic acid n-6 (LA) 1.89 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0.001 g
    Eicosadienoic acid 0.003 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.008 g
    Octadecadienoic CLAs acid 0.007 g
    Octadecadienoic acid 1.914 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.405 g
    Trans-octadecadienoic acid 0.014 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.087 g
    Fatty acids, total trans-monoenoic 0.073 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 411 mg137 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.96 g
Caffeine 0 mg
Theobromine 0 mg
Water 67.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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