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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Valued naturals, pumpkin seeds by International Foodsource0.25 cup180delete
Classic cashew butter, classic by justin's, llc by Justin's, LLC2 tbsp210delete
Almonds, milk chocolate, milk chocolate by regal health food international, inc. by Regal Health Food International, Inc.0.25 cup160delete
Betty crocker cheesy scalloped potatoes by GENERAL MILLS SALES INC.1 2/3 cup as pkgd90delete
Cashews halves & pieces by FIRST STREET1 onz160delete
100% white wheat split top dinner rolls by Schmidt Baking Company1 roll70delete
Golden steak cut french fried potatoes by Giant Eagle, Inc.3 onz110delete
Butter waffles by Ksd Ventures, Inc.2 pieces130delete
Creamy peanut butter, creamy by American Blanching Company2 tbsp180delete
Famous house salsa by c.j.d. manufacturing, inc. by C.J.D. Manufacturing, Inc.35 grm16delete
Pasture-raised unsalted butter, unsalted by Vital Farms Inc.1 tbsp110delete
Coconut milk by Theppadungporn Coconut Co0.33 cup150delete
Montgomery inn, barbecue sauce, chipotle hot & spicy by Ribs King Inc.100 g143delete
Mild goat cheese by Zausner Foods Corp1 onz80delete
Chicken breading by Andy's Seasoning, Inc.1 tbsp30delete

Meal

Nutrition Facts
Portion Size587 g
Amount Per Portion1819
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 45g ** 225 %
Cholesterol 84mg ** 28 %
Sodium 2653mg 115 %
Total Carbohydrate 170g 62 %
   Dietary Fiber 15g ** 54 %
   Sugar 79g **
Protein 64g 128 %
Calcium 136mg ** 10 %
Iron 9.7mg ** 54 %
Potassium 1174mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.47%Protein: 13.86%Carbs: 32.67%
Fat (53.47%)
Protein (13.86%)
Carbs (32.67%)

Meal nutrition facts and analysis per 587.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.034 mg3 %
Niacin [Vitamin B3]1.2 mg8 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 135.81 mg10 %
Iron 9.68 mg54 %
Potassium 1173.95 mg25 %
Sodium 2652.94 mg115 %

Proteins and Amino acids
NutrientAmount DV
Protein 64 g128 %

Carbohydrates
NutrientAmount DV
Carbohydrate 170.14 g62 %
  Fiber 15.26 g54 %
  Sugars 79.29 g
    Sugars, added 2.99 g
  Net carbs 154.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 111.999 g144 %
  Saturated fatty acids 44.5 g222 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 83.82 mg28 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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