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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Oven-roasted turkey breast ultra-thin deli slices, oven-roasted by target stores by Target Stores100 g89delete
14-month aged parmesan shaved natural cheese, 14-month aged parmesan by sargento foods inc by Sargento Foods Inc100 g393delete
Ribs & wings marinade, sticky chili + ginger by anique inc by Anique Inc100 g109delete
Galileo, pepperoni by Sara Lee Foods100 g429delete
Salad topping by B&G Foods North America, Inc. 100 g429delete
U/15 raw shell-on shrimp100 g106delete
Markets of meijer, fresh ultimate peanut butter cookies by meijer, inc. by Meijer, Inc.100 g447delete
Mustard potato salad with onion, celery, sweet pickle relish and mustard, mustard potato salad by Meijer, Inc.100 g177delete
Amazing protein creamer protein 8 g, mct oil 3.5 g non-dairy coffee creamer, dark chocolate, dark chocolate by grass advantage by Grass Advantage100 g444delete
Chicken drumsticks in bbq sauce by farmington foods, inc. by Farmington Foods, Inc.100 g205delete
Wilton, icing decorations by Wilton Enterprises Inc100 g400delete
Tesoro chocolate cream filled puff pastry, tesoro chocolate by VICENZI SPA100 g531delete
Prg cky grdn mush & grn pep 23.75oz by campbell soup company by CAMPBELL SOUP COMPANY100 g50delete
Build-a-skeleton cookies by Target Stores100 g467delete
Berry blend sparkling water, berry blend by wis-pak, inc. by Wis-Pak, Inc.100 g0delete
Superseedz, somewhat spicy gourmet pumpkin seeds by Kathies Kitchen100 g536delete
Lentils, masoor dal by Goya Foods, Inc.100 g356delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5168
Calories
% Daily Value *
Total Fat 248g 318 %
   Saturated Fat 99g ** 495 %
Cholesterol 499mg ** 166 %
Sodium 9631mg 419 %
Total Carbohydrate 475g 173 %
   Dietary Fiber 41g ** 146 %
   Sugar 221g **
Protein 264g 528 %
Calcium 1518mg ** 117 %
Iron 47mg ** 261 %
Potassium 2886mg ** 61 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 21.00%Carbs: 35.00%
Fat (44.00%)
Protein (21.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]64.2 mg71 %

Minerals
NutrientAmount DV
Calcium 1518 mg117 %
Iron 46.51 mg258 %
Magnesium 571 mg136 %
Manganese 4 mg174 %
Phosphorus 1071 mg86 %
Potassium 2886 mg61 %
Sodium 9631 mg419 %
Zinc 8.04 mg73 %

Proteins and Amino acids
NutrientAmount DV
Protein 264.1 g528 %

Carbohydrates
NutrientAmount DV
Carbohydrate 474.55 g173 %
  Fiber 41.4 g148 %
  Sugars 220.58 g
    Sugars, added 56.1 g
  Net carbs 433.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 247.83 g318 %
  Saturated fatty acids 98.7 g494 %
  Monounsaturated fatty acids 0.42 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 499 mg166 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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