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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mellowcreme autumn mix candy, mellowcreme autumn mix by Ferrara Candy Company100 g367delete
Meatless pepperoni vegan pizza by Amy's Kitchen Inc.100 g260delete
Southwest fajita sauce duos by STOUFFER'S100 g69delete
Brookshire's, deep dish pie crusts by Brookshire Grocery Company100 g429delete
Pink donut cereal, pink donut by The Kellogg Company 100 g438delete
Western family, fancy mushrooms stems & pieces by Western Family Foods, Inc.100 g23delete
Tamari with seaweed umami & savory organic whole grain rice cakes, tamari with seaweed umami & savory by wehah farm inc by Wehah Farm Inc100 g378delete
Hungry-man, classic fried chicken, mesquite by Pinnacle Foods Group LLC100 g249delete
Chicken caesar wrap by RENAISSANCE FOOD GROUP100 g231delete
Concentrated curry paste by PATAK'S ORIGINAL100 g314delete
Shredded coconut by coconut king miami beach inc. by Coconut King Miami Beach Inc.100 g350delete
Plant-based nutrition shake, mint chocolate, mint chocolate by rosa foods, inc. by Rosa Foods, Inc.100 g97delete
Plain bagels, plain by spring sola llc by Spring Sola LLC100 g259delete
Beet salsa by LOVE BEETS100 g71delete
Healthy choice country vegetable soup, 15 oz by Conagra Brands100 g45delete
Yoplait kids raspberry/strawberry banana variety pack 8 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g88delete
Essential everyday, cream of chicken condensed soup by Supervalu, Inc.100 g89delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3757
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 29g ** 145 %
Cholesterol 110mg ** 37 %
Sodium 7788mg 339 %
Total Carbohydrate 510g 185 %
   Dietary Fiber 60g ** 214 %
   Sugar 161g
Protein 75g ** 150 %
Calcium 459mg ** 35 %
Iron 17mg ** 94 %
Potassium 2126mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.42%Protein: 8.08%Carbs: 49.49%
Fat (42.42%)
Protein (8.08%)
Carbs (49.49%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.077 mg6 %
Niacin [Vitamin B3]0.909 mg6 %
Pantothenic acid [Vitamin B5]0.455 mg9 %
Vitamin B6 0.091 mg5 %
Vitamin B12 [Cobalamin]0.27 mcg11 %
Folate, DFE
  Folic acid 12 mcg
Vitamin C [Ascorbic acid]12.4 mg14 %
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg

Minerals
NutrientAmount DV
Calcium 459 mg35 %
Copper 0.09 mg10 %
Iron 16.83 mg93 %
Magnesium 18 mg4 %
Manganese 0 mg0 %
Phosphorus 45 mg4 %
Potassium 2126 mg45 %
Selenium 3 mcg5 %
Sodium 7788 mg339 %
Zinc 0.68 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 75.03 g150 %

Carbohydrates
NutrientAmount DV
Carbohydrate 510.12 g185 %
  Fiber 59.6 g213 %
  Sugars 160.72 g
    Sugars, added 81.8 g
  Sugar alcohols 2 g
  Net carbs 449.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 42.00%Polyunsaturated: 14.00%
Saturated (44.00%)
Monounsaturated (42.00%)
Polyunsaturated (14.00%)
NutrientAmount DV
Fat 171.46 g220 %
  Saturated fatty acids 29.19 g146 %
  Monounsaturated fatty acids 27.47 g
  Polyunsaturated fatty acids 9.35 g
  Fatty acids, total trans 0.02 g

Sterols
NutrientAmount DV
Cholesterol 110 mg37 %

Other
NutrientAmount DV
Fiber, insoluble 0 g
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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