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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peach coconutmilk yogurt alternative, peach by Danone US, LLC100 g87delete
Near east pasta roasted garlic & olive oil 7 ounce paper box by Pepsico Inc.100 g350delete
Happymama organics, prenatal nourishing fruit + veggie blend, apple + carrot with soothing ginger by Nurture, Inc.100 g62delete
Land o lakes, extra sharp cheddar cheese by Land O'Lakes, Inc.100 g393delete
Sweetener by Merisant Company100 g0delete
Ostrich, cooked, outside strip100 g156delete
Mario fongo, corn breadstick by C & T International, Inc.100 g390delete
Lean sesame chicken by Wal-Mart Stores, Inc.100 g106delete
Soda by Iga, Inc.100 g54delete
Earthbound farm organic, herb blend by WWF Operating Company100 g24delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1622
Calories
% Daily Value *
Total Fat 48g 62 %
   Saturated Fat 27g ** 135 %
Cholesterol 211mg ** 70 %
Sodium 2023mg 88 %
Total Carbohydrate 311g 113 %
   Dietary Fiber 10g ** 36 %
   Sugar 152g
Protein 86g 172 %
Calcium 1207mg ** 93 %
Iron 19mg ** 106 %
Potassium 833mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 22.00%Protein: 17.00%Carbs: 61.00%
Fat (22.00%)
Protein (17.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.233 mg19 %
Riboflavin [Vitamin B2]0.293 mg23 %
Niacin [Vitamin B3]7.158 mg45 %
Pantothenic acid [Vitamin B5]1.321 mg26 %
Vitamin B6 0.546 mg32 %
Vitamin B12 [Cobalamin]7.26 mcg302 %
Folate, DFE [Vitamin B9]16 mcg4 %
  Folate, food 16 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]64.8 mg72 %
Vitamin E (alpha-tocopherol) 0.24 mg2 %
  Tocopherol, alpha 0.24 mg

Minerals
NutrientAmount DV
Calcium 1207 mg93 %
Copper 0.15 mg17 %
Iron 18.78 mg104 %
Magnesium 26 mg6 %
Manganese 0.019 mg1 %
Phosphorus 387 mg31 %
Potassium 833 mg18 %
Selenium 38 mcg69 %
Sodium 2023 mg88 %
Zinc 4.91 mg45 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 2.30%Aspartic acid: 3.11%Glutamic acid: 5.11%Glycine: 2.20%Histidine: 0.80%Isoleucine: 1.60%Leucine: 2.71%Lysine: 2.91%Methionine: 0.90%Phenylalanine: 1.40%Proline: 1.70%Serine: 1.30%Threonine: 1.50%Tyrosine: 1.10%Valine: 1.60%Unspecified: 67.03%
Alanine (2.10%)
Arginine (2.30%)
Aspartic acid (3.11%)
Glutamic acid (5.11%)
Glycine (2.20%)
Histidine (0.80%)
Isoleucine (1.60%)
Leucine (2.71%)
Lysine (2.91%)
Methionine (0.90%)
Phenylalanine (1.40%)
Proline (1.70%)
Serine (1.30%)
Threonine (1.50%)
Tyrosine (1.10%)
Valine (1.60%)
Unspecified (67.03%)
NutrientAmount DV
Protein 85.72 g171 %
  Alanine 1.832 g
  Arginine 1.952 g
  Aspartic acid 2.67 g
  Cystine 0.293 g
  Glutamic acid 4.377 g
  Glycine 1.908 g
  Histidine 0.717 g63 %
  Hydroxyproline 0.509 g
  Isoleucine 1.356 g87 %
  Leucine 2.32 g68 %
  Lysine 2.521 g81 %
  Methionine 0.798 g
  Phenylalanine 1.178 g
  Proline 1.488 g
  Serine 1.142 g
  Threonine 1.252 g77 %
  Tryptophan 0.255 g62 %
  Tyrosine 0.928 g
  Valine 1.41 g72 %
  Phenylalanine + Tyrosine 2.106 g78 %
  Methionine + Cysteine 1.091 g70 %

Carbohydrates
NutrientAmount DV
Carbohydrate 310.53 g113 %
  Fiber 10.1 g36 %
  Sugars 152.12 g
    Sugars, added 5.5 g
  Net carbs 300.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 12.00%Polyunsaturated: 1.00%
Saturated (87.00%)
Monounsaturated (12.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 48.44 g62 %
  Saturated fatty acids 27.15 g136 %
    Hexadecanoic acid 1.02 g
    Octadecanoic acid 0.38 g
    Tetradecanoic acid 0.03 g
  Monounsaturated fatty acids 3.59 g
    Hexadecenoic acid 0.31 g
    Octadecenoic acid 1.28 g
  Polyunsaturated fatty acids 0.44 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 0.34 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 0.02 g

Sterols
NutrientAmount DV
Cholesterol 211 mg70 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.83 g
Caffeine 0 mg
Theobromine 0 mg
Water 66.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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