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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mother's, margarine by Mother's Food Products Inc.100 g714delete
Gummy bears by Ferrara Candy Company100 g308delete
Scooperman fruit flavored premium ice cream, scooperman by Meijer, Inc.100 g206delete
Marionberry cheesecake, marionberry by chuckanut bay foods, llc by Chuckanut Bay Foods, LLC100 g345delete
Mamma chia, organic chia energy beverage, grape power by Mamma Chia, LLC100 g41delete
Hot & spicy bbq sauce by Cachere Distributing Inc.100 g133delete
Seltzer by POLAR100 g0delete
Salt & pepper pistachios by Meijer, Inc.100 g567delete
Boots beverages, the ultimate caramel cola by Crown Valley Winery, Inc.100 g48delete
Pepper cream sauce for sliced meat by Euro-American Brands, LLC100 g312delete
Vietnamese brown rice noodles with seaweed by Star Anise Foods100 g354delete
Buckleberry foods, espresso cacao crunch by buckleberry foods by Buckleberry Foods100 g385delete
Raisins by Sunview Marketing International100 g325delete
Chive & garlic cream cheese alternative by Galaxy Nutritional Foods, Inc.100 g270delete
Cakepops by Steven-Robert Desserts100 g405delete
Wild-caught calamari rings & tentacles by SEAFRESH100 g97delete
Chuckles, minis jelly candy by Ferrara Candy Company100 g333delete
Jonagold apples by Meijer, Inc.100 g52delete
Safety light with candy by DISNEY100 g400delete
Boysenberry cheesecake ice cream, boysenberry cheesecake by Stater Bros. Markets Inc.100 g212delete
Dona isabel, semola gritz wheat by Peruvian Import Company100 g362delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5869
Calories
% Daily Value *
Total Fat 246g ** 315 %
   Saturated Fat 87g ** 435 %
Cholesterol 441mg ** 147 %
Sodium 10939mg 476 %
Total Carbohydrate 815g 296 %
   Dietary Fiber 36g ** 129 %
   Sugar 474g
Protein 105g 210 %
Calcium 919mg ** 71 %
Iron 14mg ** 78 %
Potassium 1046mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.38%Protein: 7.07%Carbs: 54.55%
Fat (38.38%)
Protein (7.07%)
Carbs (54.55%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]11.4 mg13 %

Minerals
NutrientAmount DV
Calcium 919 mg71 %
Iron 13.74 mg76 %
Magnesium 20 mg5 %
Potassium 1046 mg22 %
Sodium 10939 mg476 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.15 g210 %

Carbohydrates
NutrientAmount DV
Carbohydrate 815.32 g296 %
  Fiber 36 g129 %
  Sugars 474.16 g
    Sugars, added 19.5 g
  Net carbs 779.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 8.00%Polyunsaturated: 4.00%
Saturated (88.00%)
Monounsaturated (8.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 245.8 g315 %
  Saturated fatty acids 86.72 g434 %
  Monounsaturated fatty acids 8.11 g
  Polyunsaturated fatty acids 4.05 g
  Fatty acids, total trans 22.31 g

Sterols
NutrientAmount DV
Cholesterol 441 mg147 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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