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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Halloumi cheese by GOLDEN STAR100 g321delete
Expresco fully cooked grilled chicken breast strips by expresco foods by Expresco Foods100 g130delete
Bar-b-q flavored potato chips, bar-b-q by Pinnacle Foods Group LLC100 g536delete
Toasted cakes by Edda's Cake Company100 g360delete
Cheetos crunchy flamin' hot cheese flavored snacks 3.75 ounce plastic bag by Frito Lay100 g571delete
Bean, rice & cheddar burrito, bean, rice & cheddar by pinnacle foods group llc by Pinnacle Foods Group LLC100 g224delete
All-in-one super syrup by FIRST STREET100 g233delete
Zero calorie diet cola soda by Safeway, Inc.100 g0delete
Lavender bliss plant based tonics, lavender bliss by Goldthread LLC100 g28delete
Rubicon bakers, handcrafted cookies and cream layer cake by Rubicon Enterprises, Inc.100 g419delete
Medallion, corn chips by Shearer's Foods Inc.100 g571delete
Lift protein bar by Atkins Nutritionals, Inc.100 g333delete
Long grain & wild rice by FARMHOUSE100 g351delete
Birds eye, fordhook lima beans by Pinnacle Foods Group LLC100 g114delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4191
Calories
% Daily Value *
Total Fat 198g 254 %
   Saturated Fat 66g ** 330 %
Cholesterol 422mg ** 141 %
Sodium 6478mg 282 %
Total Carbohydrate 494g 180 %
   Dietary Fiber 48g ** 171 %
   Sugar 140g
Protein 126g 252 %
Calcium 1342mg ** 103 %
Iron 13mg ** 72 %
Potassium 354mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.121 mg9 %
Niacin [Vitamin B3]2.857 mg18 %
Vitamin B6 0.143 mg8 %
Vitamin C [Ascorbic acid]158.2 mg176 %

Minerals
NutrientAmount DV
Calcium 1342 mg103 %
Iron 12.73 mg71 %
Potassium 354 mg8 %
Sodium 6478 mg282 %

Proteins and Amino acids
NutrientAmount DV
Protein 126.47 g253 %

Carbohydrates
NutrientAmount DV
Carbohydrate 494.36 g180 %
  Fiber 48.4 g173 %
  Sugars 139.77 g
    Sugars, added 0.6 g
  Net carbs 445.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.69%Monounsaturated: 9.09%Polyunsaturated: 22.22%
Saturated (68.69%)
Monounsaturated (9.09%)
Polyunsaturated (22.22%)
NutrientAmount DV
Fat 198.22 g254 %
  Saturated fatty acids 65.75 g329 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 21.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 422 mg141 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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