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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Shortening, soy (partially hydrogenated ) for baking and confections, industrial1 tbsp113delete
Raisins100 g299delete
Mixed Berry Smoothie 3.91352 g746delete
Wheat snack crackers, wheat by Topco Associates, Inc.5 crackers70delete
Italian style turkey sausage by Butterball, LLC3.2 onz140delete

Meal

Nutrition Facts
Portion Size1570 g
Amount Per Portion1368
Calories
% Daily Value *
Total Fat 39g 50 %
   Saturated Fat 6.6g 33 %
Cholesterol 60mg 20 %
Sodium 1030mg 45 %
Total Carbohydrate 240g 87 %
   Dietary Fiber 33g ** 118 %
   Sugar 168g **
Protein 35g 70 %
Vitamin D 0mcg ** 0 %
Calcium 363mg ** 28 %
Iron 14mg 78 %
Potassium 2422mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 26.73%Protein: 10.89%Carbs: 62.38%
Fat (26.73%)
Protein (10.89%)
Carbs (62.38%)

Meal nutrition facts and analysis per 1569.80 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1017.79 mcg113 %
  Carotene, alpha 0.14 mcg
  Carotene, beta 5746.27 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 12205.86 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.322 mg27 %
Riboflavin [Vitamin B2]0.49 mg38 %
Niacin [Vitamin B3]4.16 mg26 %
Pantothenic acid [Vitamin B5]0.068 mg1 %
Vitamin B6 0.634 mg37 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]234.7 mcg59 %
  Folate, food 205.37 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]64.5 mg72 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 4.96 mg33 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.96 mg
  Tocopherol, beta 0.06 mg
  Tocopherol, delta 1.97 mg
  Tocopherol, gamma 4.27 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 562 mcg468 %
  Vitamin K1 [Phylloquinone]493 mcg
Betaine 102.8 mg
Choline 58.4 mg11 %

Minerals
NutrientAmount DV
Calcium 363.02 mg28 %
Copper 0.68 mg76 %
Iron 14.45 mg80 %
Magnesium 226.9 mg54 %
Manganese 0.892 mg39 %
Phosphorus 322.43 mg26 %
Potassium 2421.55 mg52 %
Selenium 3.03 mcg6 %
Sodium 1030.27 mg45 %
Zinc 2.12 mg19 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.70%Aspartic acid: 1.10%Glutamic acid: 1.40%Leucine: 0.80%Lysine: 0.60%Proline: 0.60%Unspecified: 90.22%
Alanine (0.60%)
Arginine (0.70%)
Aspartic acid (1.10%)
Glutamic acid (1.40%)
Leucine (0.80%)
Lysine (0.60%)
Proline (0.60%)
Unspecified (90.22%)
NutrientAmount DV
Protein 35.31 g71 %
  Alanine 0.216 g
  Arginine 0.23 g
  Aspartic acid 0.406 g
  Cystine 0.054 g
  Glutamic acid 0.487 g
  Glycine 0.162 g
  Histidine 0.081 g7 %
  Isoleucine 0.176 g11 %
  Leucine 0.27 g8 %
  Lysine 0.203 g7 %
  Methionine 0.068 g
  Phenylalanine 0.162 g
  Proline 0.216 g
  Serine 0.149 g
  Threonine 0.162 g10 %
  Tryptophan 0.041 g10 %
  Tyrosine 0.135 g
  Valine 0.189 g10 %
  Phenylalanine + Tyrosine 0.297 g11 %
  Methionine + Cysteine 0.122 g8 %

Carbohydrates
NutrientAmount DV
Carbohydrate 239.53 g87 %
  Fiber 32.68 g117 %
  Sugars 168.12 g
    Sugars, added 1 g
    Fructose 0.14 g
    Galactose 0.14 g
    Glucose 0.14 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.14 g
  Net carbs 206.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 27.00%Monounsaturated: 49.00%Polyunsaturated: 24.00%
Saturated (27.00%)
Monounsaturated (49.00%)
Polyunsaturated (24.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.34 g

NutrientAmount DV
Fat 38.815 g50 %
  Saturated fatty acids 6.593 g33 %
    Butanoic acid 0.007 g
    Decanoic acid 0 g
    Docosanoic acid 0.044 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.04 g
    Heptadecanoic acid 0.015 g
    Hexadecanoic acid 2.04 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.269 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.03 g
  Monounsaturated fatty acids 11.738 g
    Cis-hexadecenoic acid 0.007 g
    Cis-octadecenoic acid 3.949 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.022 g
    Octadecenoic acid 10.838 g
    Trans-octadecenoic acid 5.135 g
  Polyunsaturated fatty acids 5.773 g
    α-linolenic acid n-3 (ALA) 0 g
    Linoleic acid n-6 (LA) 0.34 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.014 g
    Octadecadienoic acid 2.856 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.163 g
    Trans-octadecatrienoic acid 0.051 g
  Fatty acids, total trans 5.485 g
    Fatty acids, total trans-monoenoic 5.135 g
    Fatty acids, total trans-polyenoic 0.35 g

Sterols
NutrientAmount DV
Cholesterol 60.3 mg20 %
Phytosterols 34.66 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.76 g
Caffeine 0 mg
Theobromine 0 mg
Trans-Octadecadienoic acid 0.3 g
Water 951.45 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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