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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Thirst quencher by The Quaker Oats Co./gatorade-Van Camp100 g23delete
Decadent raspberry bar by Hill Country Bakery L.L.C.100 g383delete
Three cheese ranch dressing, lite by Kraft Heinz Foods Company100 g194delete
Ready to serve chicken broth, chicken by Topco Associates, Inc.100 g2delete
Antioxidant blend, strawberries, dark sweet cherries, pomegranate, blueberries & raspberries by Safeway, Inc.100 g54delete
Basil dipping oil by Delhaize America, Inc.100 g800delete
Nitro black cold brew 100% arabica coffee, nitro black by Kingston Marketing Co100 g2delete
Curry powder by Lieber Chocolate & Food Products Co.100 g0delete
Refried beans with jalapeno by Amigos Food Company Inc100 g108delete
Minnesota wild rice by Kowalski Companies Inc.100 g378delete
Citron tea by OTTOGI CO.,LTD.100 g300delete
Valentine cookies by Caldo International Inc.100 g484delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2728
Calories
% Daily Value *
Total Fat 157g 201 %
   Saturated Fat 28g ** 140 %
Cholesterol 73mg ** 24 %
Sodium 5370mg 233 %
Total Carbohydrate 315g 115 %
   Dietary Fiber 15g ** 54 %
   Sugar 139g **
Protein 31g 62 %
Calcium 79mg ** 6 %
Iron 7.6mg ** 42 %
Potassium 627mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.49%Protein: 4.95%Carbs: 43.56%
Fat (51.49%)
Protein (4.95%)
Carbs (43.56%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]248 mg276 %

Minerals
NutrientAmount DV
Calcium 79 mg6 %
Iron 7.57 mg42 %
Potassium 627 mg13 %
Sodium 5370 mg233 %

Proteins and Amino acids
NutrientAmount DV
Protein 31.31 g63 %

Carbohydrates
NutrientAmount DV
Carbohydrate 314.5 g114 %
  Fiber 14.6 g52 %
  Sugars 138.77 g
  Net carbs 299.9 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 26.00%Monounsaturated: 62.00%Polyunsaturated: 12.00%
Saturated (26.00%)
Monounsaturated (62.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 156.92 g201 %
  Saturated fatty acids 28.08 g140 %
  Monounsaturated fatty acids 66.67 g
  Polyunsaturated fatty acids 13.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 73 mg24 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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