Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whey protein baked bar, cookies and cream, cookies and cream by Pervine Foods LLC 100 g432delete
Noodle soup mix with real chicken broth by Big Y Foods, Inc.100 g375delete
Beet ginger turmeric with organic lemon fresh pressed juice by Florida Bottling Company, Inc.100 g42delete
Ham,ham&water,smoked,xl,farmland,6/5#exact by 100 g143delete
Quinoa, organic by woodland foods by Woodland Foods100 g378delete
Gold emblem, soft peppermint puffs by CVS Pharmacy, Inc.100 g375delete
Lentil vegetable soup by Ahold USA, Inc.100 g46delete
Unsweet organic soymilk, unsweet by Danone US, LLC100 g33delete
Yumbutter, organic peanut butter with cayenne, turmeric & cumin by Aqualink Nevada, LLC100 g547delete
Naked shrimp by north coast sea-foods corp. by North Coast Sea-foods Corp.100 g71delete
Smoky & thick applewood brown sugar bbq sauce, smoky & thick applewood brown sugar by B&G Foods North America, Inc. 100 g147delete
Tops, deluxe hazelnuts by Tops Markets, LLC100 g700delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3289
Calories
% Daily Value *
Total Fat 208g ** 267 %
   Saturated Fat 30g ** 150 %
Cholesterol 297mg ** 99 %
Sodium 7338mg 319 %
Total Carbohydrate 345g 125 %
   Dietary Fiber 36g ** 129 %
   Sugar 156g **
Protein 134g 268 %
Calcium 627mg ** 48 %
Iron 21mg ** 117 %
Potassium 595mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 51.00%Protein: 15.00%Carbs: 34.00%
Fat (51.00%)
Protein (15.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.208 mg16 %
Vitamin B12 [Cobalamin]1.25 mcg52 %
Vitamin C [Ascorbic acid]6.7 mg7 %

Minerals
NutrientAmount DV
Calcium 627 mg48 %
Iron 21.28 mg118 %
Magnesium 18 mg4 %
Manganese 0 mg0 %
Potassium 595 mg13 %
Sodium 7338 mg319 %

Proteins and Amino acids
NutrientAmount DV
Protein 133.58 g267 %

Carbohydrates
NutrientAmount DV
Carbohydrate 344.86 g125 %
  Fiber 36.2 g129 %
  Sugars 155.74 g
  Sugar alcohols 18 g
  Net carbs 299.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 18.00%Polyunsaturated: 8.00%
Saturated (74.00%)
Monounsaturated (18.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 207.58 g266 %
  Saturated fatty acids 29.83 g149 %
  Monounsaturated fatty acids 7.24 g
  Polyunsaturated fatty acids 3.31 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 297 mg99 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved