Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Brie soft ripened cheese by Old Europe Cheese, Inc.100 g357delete
Avocado vegan mayo, avocado vegan by Unilever Bestfoods North America100 g692delete
Chaos jerk seasoning, chaos jerk by bnrs holdings llc by BNRS HOLDINGS LLC100 g17delete
Black tea latte by ito en (north america) inc. by ITO EN (North America) Inc.100 g33delete
Roundy's, beef ravioli in tomato and meat sauce by ROUNDY'S100 g96delete
Cherry blue raspberry freeze tubes, cherry, blue raspberry by J&J Snack Foods Corp100 g101delete
Keller's, salted whipped butter by Borden, Inc.100 g778delete
Savory beef flavored organic gravy, savory beef by The Hain Celestial Group, Inc.100 g23delete
Tiger paws jumbo snax cereal by The Kellogg Company 100 g385delete
Organic soy sauce by SAN-J100 g67delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2549
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 81g ** 405 %
Cholesterol 333mg ** 111 %
Sodium 11459mg 498 %
Total Carbohydrate 149g 54 %
   Dietary Fiber 1.7g ** 6 %
   Sugar 68g **
Protein 46g 92 %
Calcium 1033mg ** 79 %
Iron 24mg ** 133 %
Potassium 51mg ** 1 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 69.00%Protein: 7.00%Carbs: 24.00%
Fat (69.00%)
Protein (7.00%)
Carbs (24.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.872 mg67 %
Niacin [Vitamin B3]10.256 mg64 %
Vitamin B6 1.026 mg60 %
Vitamin B12 [Cobalamin]3.08 mcg128 %
Folate, DFE
  Folic acid 115 mcg
Vitamin C [Ascorbic acid]1.7 mg2 %

Minerals
NutrientAmount DV
Calcium 1033 mg79 %
Iron 23.86 mg133 %
Potassium 51 mg1 %
Sodium 11459 mg498 %

Proteins and Amino acids
NutrientAmount DV
Protein 45.88 g92 %

Carbohydrates
NutrientAmount DV
Carbohydrate 148.61 g54 %
  Fiber 1.7 g6 %
  Sugars 68.02 g
    Sugars, added 57.3 g
  Net carbs 146.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 2.00%
Saturated (98.00%)
Monounsaturated (2.00%)
NutrientAmount DV
Fat 186.6 g239 %
  Saturated fatty acids 80.65 g403 %
  Monounsaturated fatty acids 1.46 g
  Polyunsaturated fatty acids 0.21 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 333 mg111 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved