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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Root beer barrels sweet candy, root beer barrels by rite aid corporation by Rite Aid Corporation100 g389delete
Round top white, enriched bread by Weis Markets, Inc.100 g255delete
Ahold, clear splash, sparkling water beverage, pineapple & orange by Ahold USA, Inc.100 g0delete
Crystal farms, swiss style cheese by Milton G. Waldbaum Company100 g333delete
Reduced fat colby-jack by Sargento Foods Inc100 g263delete
Tuscan crackers, rosemary by crystal food import corp by Crystal Food Import Corp100 g433delete
Oxtail seasoning by American Spice Trading Company Inc.100 g0delete
Moroccan preserved lemons, moroccan by casablanca foods llc by Casablanca Foods LLC100 g33delete
Cajun gumbo & rice entree mix, cajun gumbo & rice by Louisiana Fish Fry Ltd.100 g333delete
Ohio state, mini pretzels by D. E. Wolfgang Candy Co., Inc.100 g467delete
Indi-pep west indian style pepper sauce, indi-pep west indian style pepper by Trappey's Fine Foods, Inc.100 g0delete
Farmed tilapia w/ crabmeat stuffing by Encore Seafoods, Inc.100 g194delete
Vegetable and potato snack, honey mustard by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g464delete
Dried black figs by western mixers produce and nuts inc. by Western Mixers Produce and Nuts Inc.100 g187delete
Marvel, candy tongue art, cherry by Candyrific, LLC100 g0delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3351
Calories
% Daily Value *
Total Fat 117g 150 %
   Saturated Fat 79g ** 395 %
Cholesterol 195mg ** 65 %
Sodium 30258mg 1316 %
Total Carbohydrate 478g ** 174 %
   Dietary Fiber 18g ** 64 %
   Sugar 174g **
Protein 109g 218 %
Calcium 2003mg ** 154 %
Iron 10mg ** 56 %
Potassium 280mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 32.00%Protein: 13.00%Carbs: 55.00%
Fat (32.00%)
Protein (13.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.289 mg22 %
Niacin [Vitamin B3]3.404 mg21 %
Vitamin C [Ascorbic acid]2.8 mg3 %

Minerals
NutrientAmount DV
Calcium 2003 mg154 %
Iron 10.24 mg57 %
Phosphorus 526 mg42 %
Potassium 280 mg6 %
Sodium 30258 mg1316 %

Proteins and Amino acids
NutrientAmount DV
Protein 109.05 g218 %

Carbohydrates
NutrientAmount DV
Carbohydrate 477.51 g174 %
  Fiber 17.6 g63 %
  Sugars 173.64 g
    Sugars, added 72.2 g
  Net carbs 459.91 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Polyunsaturated: 1.00%
Saturated (99.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 116.83 g150 %
  Saturated fatty acids 79.44 g397 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 1.06 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 195 mg65 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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