Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pole and line caught solid white albacore tuna in water & sea salt, water & sea salt by Meijer, Inc.100 g125delete
Glazed berry cake donut holes by Wal-Mart Stores, Inc.100 g383delete
All natural crepes by Mr. Beverages Old Time Cocktail Mixes100 g240delete
Chili powder by STONEMILL100 g370delete
Artica, sparkling - sorbet, kiwi strawberry, kiwi strawberry by elizabeth beverage company, llc by Elizabeth Beverage Company, LLC100 g0delete
Extra virgin olive oil by ZOE100 g800delete
Popcorn by CEDAR CREEK100 g613delete
Chocolate raspberry flavored granola by NatGood Operation LLC100 g233delete
Cheddar cheese jalapeno bites by Wal-Mart Stores, Inc.100 g571delete
Skinless pink salmon fillets by fishin' company by Fishin' Company100 g88delete
100% grass fed beef liver by thousand hills cattle company by Thousand Hills Cattle Company100 g134delete
Extra virgin olive oil by OMAGGIO100 g800delete
Spicy gochujang style chick'n wings, spicy gochujang style by GARDEIN100 g162delete
Coconut coffee by CAcafe Inc100 g333delete
Skinless polish sausage by Topco Associates, Inc.100 g289delete
Polenta -basil garlic by FOOD MERCHANTS100 g71delete
Kettle cooked seafood gumbo by AZALEA SEAFOOD100 g26delete
Wheat crisps baked wheat crackers by Cariola Recordings100 g433delete
Spicy chicken nuggs plant-based nuggets, spicy chicken by simulate, inc. by Simulate, Inc.100 g247delete
365 everyday value, chunk light tuna by Whole Foods Market, Inc.100 g120delete
Cola pure cane sugar soda, cola by excel beverage llc by Excel Beverage LLC100 g42delete
Nature's harvest, sun-dried apricots by Troy International Import/export Corp.100 g275delete
365 everyday value, chicken broth by Whole Foods Market, Inc.100 g4delete
Fruit flavored sugar free marshmallow candy pigs, fruit by candy people, llc by Candy People, LLC100 g233delete
Coconut coffee by CAcafe Inc100 g480delete
Beef, raw, all grades, trimmed to 0" fat, separable lean only, boneless, chuck eye steak100 g153delete
Salted caramel 73% single origin cocoa, salted caramel by Madecasse LLC100 g600delete
Fruit sangria by ARGO TEA100 g0delete
Old dominion, peanut brittle by Hammond's Candies Since 1920, LLC100 g393delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion8218
Calories
% Daily Value *
Total Fat 492g 631 %
   Saturated Fat 154g ** 770 %
Cholesterol 738mg ** 246 %
Sodium 9701mg 422 %
Total Carbohydrate 698g 254 %
   Dietary Fiber 86g ** 307 %
   Sugar 276g **
Protein 248g 496 %
Vitamin D 0.1mcg ** 0 %
Calcium 948mg ** 73 %
Iron 40mg ** 222 %
Potassium 1235mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 56.00%Protein: 13.00%Carbs: 31.00%
Fat (56.00%)
Protein (13.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.075 mg6 %
Riboflavin [Vitamin B2]0.17 mg13 %
Niacin [Vitamin B3]5.66 mg35 %
Pantothenic acid [Vitamin B5]0.938 mg19 %
Vitamin B6 0.475 mg28 %
Vitamin B12 [Cobalamin]3.32 mcg138 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]14.5 mg16 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Betaine 21.4 mg
Choline 73.4 mg13 %

Minerals
NutrientAmount DV
Calcium 948 mg73 %
Copper 0.07 mg8 %
Iron 39.86 mg221 %
Magnesium 22 mg5 %
Manganese 0.01 mg0 %
Phosphorus 202 mg16 %
Potassium 1235 mg26 %
Selenium 22.8 mcg41 %
Sodium 9701 mg422 %
Zinc 8.39 mg76 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.60%Aspartic acid: 0.80%Glutamic acid: 1.40%Leucine: 0.70%Lysine: 0.80%Unspecified: 91.52%
Arginine (0.60%)
Aspartic acid (0.80%)
Glutamic acid (1.40%)
Leucine (0.70%)
Lysine (0.80%)
Unspecified (91.52%)
NutrientAmount DV
Protein 247.89 g496 %
  Alanine 1.231 g
  Arginine 1.432 g
  Aspartic acid 1.961 g
  Cystine 0.227 g
  Glutamic acid 3.468 g
  Glycine 0.948 g
  Histidine 0.702 g61 %
  Hydroxyproline 0.108 g
  Isoleucine 0.932 g60 %
  Leucine 1.763 g51 %
  Lysine 1.916 g62 %
  Methionine 0.621 g
  Phenylalanine 0.83 g
  Proline 0.876 g
  Serine 0.837 g
  Threonine 0.964 g59 %
  Tryptophan 0.244 g60 %
  Tyrosine 0.755 g
  Valine 0.985 g50 %
  Phenylalanine + Tyrosine 1.585 g59 %
  Methionine + Cysteine 0.848 g55 %

Carbohydrates
NutrientAmount DV
Carbohydrate 698 g254 %
  Fiber 86.1 g308 %
  Sugars 276.23 g
    Sugars, added 37 g
  Sugar alcohols 85 g
  Net carbs 569.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 46.00%Polyunsaturated: 10.00%
Saturated (44.00%)
Monounsaturated (46.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.29 g26.36

NutrientAmount DV
Fat 492.49 g631 %
  Saturated fatty acids 153.507 g768 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.096 g
    Hexadecanoic acid 1.772 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.192 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.008 g
    Tetradecanoic acid 0.197 g
  Monounsaturated fatty acids 160.38 g
    Cis-octadecenoic acid 2.958 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.012 g
    Heptadecenoic acid 0.064 g
    Hexadecenoic acid 0.226 g
    Octadecenoic acid 3.372 g
    Tetradecenoic acid 0.037 g
    Trans-octadecenoic acid 0.414 g
  Polyunsaturated fatty acids 35.782 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.29 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.039 g
    Octadecadienoic CLAs acid 0.027 g
    Octadecadienoic acid 0.319 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0.414 g
    Fatty acids, total trans-monoenoic 0.414 g

Sterols
NutrientAmount DV
Cholesterol 738 mg246 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.94 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.28 g
Theobromine 0 mg
Water 70.25 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved