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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Famous wing sauce by rkb brothers, llc by RKB Brothers, LLC100 g267delete
Leila bay trading co., apple cinnamon granola, apple, cinnamon, apple, cinnamon by Alaska Smokehouse, Inc.100 g446delete
Pickles, sweet (includes bread and butter pickles), cucumber1 ounce26delete
Italian sausage ravioli by Angy's Tortellini, Inc.100 g240delete
Love beets, shredded beets by G's Fresh Beets Incorporated100 g75delete
Dark chocolate with whole hazelnuts by RITTER SPORT100 g579delete
Sunflower oil & extra virgin olive oil by OLIO100 g800delete

Meal

Nutrition Facts
Portion Size628 g
Amount Per Portion2433
Calories
% Daily Value *
Total Fat 183g 235 %
   Saturated Fat 43g 215 %
Cholesterol 78mg 26 %
Sodium 3705mg 161 %
Total Carbohydrate 181g 66 %
   Dietary Fiber 16g ** 57 %
   Sugar 79g **
Protein 28g 56 %
Vitamin D 0mcg ** 0 %
Calcium 329mg ** 25 %
Iron 18mg ** 100 %
Potassium 368mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 68.00%Protein: 5.00%Carbs: 27.00%
Fat (68.00%)
Protein (5.00%)
Carbs (27.00%)

Meal nutrition facts and analysis per 628.35 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 10.77 mcg1 %
  Carotene, alpha 22.96 mcg
  Carotene, beta 92.14 mcg
  Cryptoxanthin, beta 52.73 mcg
  Lutein + zeaxanthin 48.19 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.007 mg1 %
Riboflavin [Vitamin B2]0.009 mg1 %
Niacin [Vitamin B3]0.033 mg0 %
Pantothenic acid [Vitamin B5]0.014 mg0 %
Vitamin B6 0.007 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0.28 mcg0 %
  Folate, food 0.28 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.4 mg4 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.1 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.1 mg
Vitamin K 13.4 mcg11 %
  Vitamin K1 [Phylloquinone]13.4 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 0.9 mg0 %

Minerals
NutrientAmount DV
Calcium 329.29 mg25 %
Copper 0.01 mg1 %
Iron 17.52 mg97 %
Magnesium 1.98 mg0 %
Manganese 0.018 mg1 %
Phosphorus 5.1 mg0 %
Potassium 368.35 mg8 %
Selenium 0 mcg0 %
Sodium 3704.56 mg161 %
Zinc 0.03 mg0 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.80%
Unspecified (99.80%)
NutrientAmount DV
Protein 28.37 g57 %
  Alanine 0.007 g
  Arginine 0.009 g
  Aspartic acid 0.012 g
  Cystine 0.003 g
  Glutamic acid 0.048 g
  Glycine 0.007 g
  Histidine 0.002 g0 %
  Isoleucine 0.006 g0 %
  Leucine 0.007 g0 %
  Lysine 0.009 g0 %
  Methionine 0.003 g
  Phenylalanine 0.006 g
  Proline 0.003 g
  Serine 0.009 g
  Threonine 0.006 g0 %
  Tryptophan 0.003 g1 %
  Tyrosine 0.003 g
  Valine 0.006 g0 %
  Phenylalanine + Tyrosine 0.009 g0 %
  Methionine + Cysteine 0.006 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 181.28 g66 %
  Fiber 15.98 g57 %
  Sugars 78.56 g
    Sugars, added 6.7 g
    Fructose 2.5 g
    Galactose 0 g
    Glucose 2.6 g
    Lactose 0 g
    Maltose 0.08 g
    Sucrose 0 g
  Net carbs 165.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 35.00%Monounsaturated: 27.00%Polyunsaturated: 38.00%
Saturated (35.00%)
Monounsaturated (27.00%)
Polyunsaturated (38.00%)
NutrientAmount DV
Fat 182.676 g234 %
  Saturated fatty acids 42.509 g213 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.016 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.002 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 33.331 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.001 g
  Polyunsaturated fatty acids 46.7 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.013 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.017 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 78 mg26 %
Phytosterols 3.97 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.47 g
Caffeine 0 mg
Theobromine 0 mg
Water 21.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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