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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Churro protein bar, churro by mommywins, llc by MommyWins, LLC100 g422delete
Snyder's of hanover, seasoned sourdough nibblers pretzels, roasted garlic & herb, roasted garlic & herb by Snyder's-Lance, Inc.100 g433delete
Superhuman performance energy drink, purple frost, purple frost by woodbolt distribution, llc by Woodbolt Distribution, LLC100 g0delete
Turkey and cheddar croissant, turkey and cheddar by fresh grill, llc by Fresh Grill, LLC100 g212delete
Raw almond butter. by Base Culture, LLC100 g607delete
Vanilla cashew by culinary d'lites by Culinary D'Lites100 g393delete
Rotisserie white meat chicken salad wrap, rotisserie by Wawa Incorporated100 g197delete
Ginger pear mule by Veev Spirits LLC100 g122delete
Red wine & white cheddar cheese by Jim's Cheese, LLC100 g393delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2779
Calories
% Daily Value *
Total Fat 145g 186 %
   Saturated Fat 40g ** 200 %
Cholesterol 162mg ** 54 %
Sodium 2071mg ** 90 %
Total Carbohydrate 243g 88 %
   Dietary Fiber 37g ** 132 %
   Sugar 46g **
Protein 114g 228 %
Calcium 1279mg ** 98 %
Iron 13mg ** 72 %
Potassium 591mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 50.00%Protein: 18.00%Carbs: 32.00%
Fat (50.00%)
Protein (18.00%)
Carbs (32.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]10.25 mg64 %
Vitamin B12 [Cobalamin]1.25 mcg52 %
Vitamin C [Ascorbic acid]1.2 mg1 %

Minerals
NutrientAmount DV
Calcium 1279 mg98 %
Iron 12.7 mg71 %
Potassium 591 mg13 %
Sodium 2071 mg90 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.96 g228 %

Carbohydrates
NutrientAmount DV
Carbohydrate 242.9 g88 %
  Fiber 37.1 g132 %
  Sugars 45.78 g
    Sugars, added 8.9 g
  Net carbs 205.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 8.00%
Saturated (92.00%)
Monounsaturated (8.00%)
NutrientAmount DV
Fat 144.83 g186 %
  Saturated fatty acids 39.54 g198 %
  Monounsaturated fatty acids 3.33 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 162 mg54 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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