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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sublime strawberry greek nonfat yogurt, sublime strawberry by Danone US, LLC100 g73delete
Big! cheddar cheese crackers, cheddar cheese by Harris-Teeter Inc.100 g500delete
Memphis sweet & smokey barbecue sauce, memphis by Harris-Teeter Inc.100 g100delete
Batter-wrapped beef corn dogs franks on a stick by Hy-Vee, Inc.100 g342delete
Brioche bakery bread, brioche by Bimbo Bakeries USA, Inc.100 g289delete
Whipping dressing by Meijer, Inc.100 g267delete
Dufflet, samll indulgences petites, amigos winter wonderland chocolates by DUFFLET100 g533delete
Cynara, marinated artichoke hearts by Cynara Worldwide Sourcing, Inc.100 g86delete
Sliced almonds by john b. sanfilippo & son, inc. by John B. Sanfilippo & Son, Inc.100 g571delete
Bruschetta by Renaissance Food Group, LLC100 g71delete
Enriched all purpose wheat flour and white grape seed flour blend by White Lily Foods Company100 g367delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3199
Calories
% Daily Value *
Total Fat 160g ** 205 %
   Saturated Fat 38g ** 190 %
Cholesterol 77mg ** 26 %
Sodium 4317mg 188 %
Total Carbohydrate 372g 135 %
   Dietary Fiber 30g ** 107 %
   Sugar 129g
Protein 73g 146 %
Calcium 684mg ** 53 %
Iron 21mg ** 117 %
Potassium 889mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.46%Protein: 9.09%Carbs: 44.44%
Fat (46.46%)
Protein (9.09%)
Carbs (44.44%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.603 mg46 %
Niacin [Vitamin B3]9.544 mg60 %
Folate, DFE
  Folic acid 92 mcg
Vitamin C [Ascorbic acid]42.8 mg48 %

Minerals
NutrientAmount DV
Calcium 684 mg53 %
Iron 20.9 mg116 %
Potassium 889 mg19 %
Sodium 4317 mg188 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.44 g147 %

Carbohydrates
NutrientAmount DV
Carbohydrate 372.24 g135 %
  Fiber 29.9 g107 %
  Sugars 128.57 g
    Sugars, added 26 g
  Net carbs 342.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 28.00%Polyunsaturated: 10.00%
Saturated (62.00%)
Monounsaturated (28.00%)
Polyunsaturated (10.00%)
NutrientAmount DV
Fat 160.31 g206 %
  Saturated fatty acids 37.51 g188 %
  Monounsaturated fatty acids 16.67 g
  Polyunsaturated fatty acids 6.32 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 77 mg26 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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