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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Weis quality, deluxe mixed nuts by weis markets, inc. by Weis Markets, Inc.100 g607delete
Graham cracker pie crust, graham cracker by Supervalu, Inc.100 g500delete
Tofu, prepared with nigari, extra firm100 g83delete
Lee's pig skins, home style seasoned pork cracklins by rudolph foods company, inc. by Rudolph Foods Company, Inc.100 g571delete
Soda, black cherry by louisburg cider mill, inc. by Louisburg Cider Mill, Inc.100 g42delete
Basil & thyme artichokes steamed & marinated snack, basil & thyme by milas food by MILAS FOOD 100 g33delete
Midori matcha, matcha green tea by MIDORI MATCHA100 g2delete
Wegmans, cut out christmas tree cookies by Wegmans Food Markets, Inc. 100 g469delete
Grabbin' grape flavored low calorie drink mix, grabbin' grape by The Jel Sert Company100 g250delete
Devil cremes snack cakes by McKee Foods Corporation100 g426delete
Dietz & watson, herbed turkey breast by Dietz & Watson Inc.100 g86delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3069
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 57g ** 285 %
Cholesterol 221mg ** 74 %
Sodium 5683mg ** 247 %
Total Carbohydrate 328g 119 %
   Dietary Fiber 10g ** 36 %
   Sugar 108g **
Protein 111g 222 %
Vitamin D 0mcg ** 0 %
Calcium 454mg ** 35 %
Iron 14mg ** 78 %
Potassium 1172mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 14.00%Carbs: 39.00%
Fat (47.00%)
Protein (14.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.048 mg4 %
Riboflavin [Vitamin B2]0.048 mg4 %
Niacin [Vitamin B3]1.67 mg10 %
Pantothenic acid [Vitamin B5]0.844 mg17 %
Vitamin B6 0.083 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4500 mg5000 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.01 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.01 mg
Vitamin K 2.8 mcg2 %
  Vitamin K1 [Phylloquinone]2.8 mcg
Choline 33 mg6 %

Minerals
NutrientAmount DV
Calcium 454 mg35 %
Copper 1.63 mg181 %
Iron 14.34 mg80 %
Magnesium 249 mg59 %
Manganese 3.666 mg159 %
Phosphorus 647 mg52 %
Potassium 1172 mg25 %
Selenium 13 mcg24 %
Sodium 5683 mg247 %
Zinc 5.36 mg49 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.70%Aspartic acid: 1.10%Glutamic acid: 1.70%Leucine: 0.70%Lysine: 0.50%Proline: 0.60%Serine: 0.50%Valine: 0.50%Unspecified: 90.90%
Arginine (0.70%)
Aspartic acid (1.10%)
Glutamic acid (1.70%)
Leucine (0.70%)
Lysine (0.50%)
Proline (0.60%)
Serine (0.50%)
Valine (0.50%)
Unspecified (90.90%)
NutrientAmount DV
Protein 111.26 g223 %
  Alanine 0.447 g
  Arginine 0.79 g
  Aspartic acid 1.176 g
  Cystine 0.033 g
  Glutamic acid 1.899 g
  Glycine 0.423 g
  Histidine 0.249 g22 %
  Isoleucine 0.49 g32 %
  Leucine 0.804 g23 %
  Lysine 0.51 g16 %
  Methionine 0.122 g
  Phenylalanine 0.482 g
  Proline 0.626 g
  Serine 0.586 g
  Threonine 0.453 g28 %
  Tryptophan 0.135 g33 %
  Tyrosine 0.405 g
  Valine 0.503 g26 %
  Phenylalanine + Tyrosine 0.887 g33 %
  Methionine + Cysteine 0.155 g10 %

Carbohydrates
NutrientAmount DV
Carbohydrate 327.84 g119 %
  Fiber 10.3 g37 %
  Sugars 108.33 g
    Sugars, added 23.1 g
  Net carbs 317.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 36.00%Polyunsaturated: 19.00%
Saturated (45.00%)
Monounsaturated (36.00%)
Polyunsaturated (19.00%)
NutrientAmount DV
Fat 171.22 g220 %
  Saturated fatty acids 56.839 g284 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.009 g
    Hexadecanoic acid 0.631 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.27 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.009 g
    Tridecanoic acid 0 g
  Monounsaturated fatty acids 45.408 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.018 g
    Heptadecenoic acid 0.018 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 1.246 g
    Pentadecenoic acid 0.036 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 23.457 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 2.386 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.261 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 221 mg74 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.28 g
Caffeine 0 mg
Theobromine 0 mg
Water 82.31 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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