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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Firm organic tofu by kentronics communications, inc. by Kentronics Communications, Inc.100 g106delete
Imagine natural creations, creamy portobello mushroom soup by The Hain Celestial Group, Inc.100 g33delete
Betty crocker blueberry muffin mix by general mills sales inc. by GENERAL MILLS SALES INC.100 g404delete
Watermelon, green apple, cherry, berry, flavored merry mix candy, watermelon, green apple, cherry, berry by American Licorice Company100 g400delete
Kansas city style original barbecue sauce by supervalu, inc. by Supervalu, Inc.100 g167delete
Cola breeze jelly candy by larry reid collier (self publisher) by Larry Reid Collier (Self Publisher)100 g343delete
Michigan cherry pie filling by Wal-Mart Stores, Inc.100 g141delete
Sfs minh szechwan sce less sodium net wt 30.00lbs 5ct by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g90delete
Sorbet by Kings Super Markets Inc100 g193delete
Currants zante by FREE RANGE SNACK CO100 g275delete
Vanilla & chocolate twist premium ice cream by Wegmans Food Markets, Inc.100 g255delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2407
Calories
% Daily Value *
Total Fat 47g 60 %
   Saturated Fat 23g ** 115 %
Cholesterol 99mg ** 33 %
Sodium 2587mg 112 %
Total Carbohydrate 477g 173 %
   Dietary Fiber 13g ** 46 %
   Sugar 347g
Protein 31g 62 %
Calcium 313mg ** 24 %
Iron 11mg ** 61 %
Potassium 408mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 18.00%Protein: 5.00%Carbs: 77.00%
Fat (18.00%)
Protein (5.00%)
Carbs (77.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]6 mg7 %

Minerals
NutrientAmount DV
Calcium 313 mg24 %
Iron 11.05 mg61 %
Potassium 408 mg9 %
Sodium 2587 mg112 %

Proteins and Amino acids
NutrientAmount DV
Protein 30.55 g61 %

Carbohydrates
NutrientAmount DV
Carbohydrate 476.83 g173 %
  Fiber 13.3 g48 %
  Sugars 346.79 g
    Sugars, added 130.5 g
  Net carbs 463.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 46.69 g60 %
  Saturated fatty acids 22.77 g114 %
  Fatty acids, total trans 0.5 g

Sterols
NutrientAmount DV
Cholesterol 99 mg33 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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