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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Shredded natural pizza cheese by HAOLAM100 g357delete
Carrot cakes egg covered in white chocolate by Russell Stover Candies Inc.100 g500delete
Flatbread by Safeway, Inc.100 g251delete
Muenster premium natural cheese, muenster by CRESCENT VALLEY100 g357delete
Welch's, concord harvest juice, grape by Welch Foods Inc100 g58delete
Cougar mountain, oatmeal raisin cinnamon cookies by Cougar Mountain Baking Company100 g400delete
Wish-bone, italian dressing by Pinnacle Foods Group LLC100 g267delete
Artisan baguette100 g314delete
Tapioca pearl by golden country oriental food by Golden Country Oriental Food100 g367delete
Snaps pretzels by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g385delete
Tartar sauce by schlotterbeck & foss co. inc. by Schlotterbeck & Foss Co. Inc.100 g500delete
Meatballs by Giant Eagle, Inc.100 g271delete
Pigeonpeas, without salt, drained, boiled, cooked, immature seeds100 g111delete
Bunny tracks vanilla flavored ice cream, chocolate flavored peanut butter bunnies, chocolate flavored covered peanuts, caramel and fudge swirls, bunny tracks by wells enterprises, inc. by Wells Enterprises, Inc.100 g265delete
C2o, pure coconut water with pulp by jarritos, inc. by Jarritos, Inc. 100 g21delete
Amish baked beans by Meijer, Inc.100 g125delete
Ruby's gold, golden granola, walnuts & cinnamon by Ruby's Gold100 g350delete
Beef meatballs in rustic marinara sauce by proportion foods, llc by ProPortion Foods, LLC100 g164delete
Shaves beef steak by Diluigi Inc.100 g143delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5206
Calories
% Daily Value *
Total Fat 250g 321 %
   Saturated Fat 91g ** 455 %
Cholesterol 468mg ** 156 %
Sodium 7527mg 327 %
Total Carbohydrate 593g 216 %
   Dietary Fiber 31g ** 111 %
   Sugar 195g
Protein 159g 318 %
Vitamin D 0mcg ** 0 %
Calcium 2191mg 169 %
Iron 29mg ** 161 %
Potassium 980mg ** 21 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 12.00%Carbs: 44.00%
Fat (44.00%)
Protein (12.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 30 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 141 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.35 mg29 %
Riboflavin [Vitamin B2]0.239 mg18 %
Niacin [Vitamin B3]2.32 mg14 %
Pantothenic acid [Vitamin B5]0.63 mg13 %
Vitamin B6 0.053 mg3 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]100 mcg25 %
  Folate, food 100 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]65.9 mg73 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.32 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.32 mg
Vitamin K 19.8 mcg16 %
  Vitamin K1 [Phylloquinone]19.8 mcg
Choline 37.9 mg7 %

Minerals
NutrientAmount DV
Calcium 2191 mg169 %
Copper 0.1 mg11 %
Iron 29.4 mg163 %
Magnesium 57 mg14 %
Manganese 0.451 mg20 %
Phosphorus 126 mg10 %
Potassium 980 mg21 %
Selenium 1.2 mcg2 %
Sodium 7527 mg327 %
Zinc 0.94 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 159.17 g318 %

Carbohydrates
NutrientAmount DV
Carbohydrate 592.79 g216 %
  Fiber 30.5 g109 %
  Sugars 195.2 g
  Net carbs 562.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 8.00%Polyunsaturated: 12.00%
Saturated (80.00%)
Monounsaturated (8.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 250.36 g321 %
  Saturated fatty acids 91.465 g457 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.082 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.006 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 8.583 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.013 g
  Polyunsaturated fatty acids 14.229 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.86 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.039 g
  Fatty acids, total trans 0.95 g

Sterols
NutrientAmount DV
Cholesterol 468 mg156 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.39 g
Caffeine 0 mg
Theobromine 0 mg
Water 71.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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