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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chicken empanadas by FEEL GOOD FOODS100 g190delete
Crinkle cut french fries by Whole Foods Market, Inc.100 g131delete
100% juice, orange by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g183delete
Cashews by Diamond Foods, Inc.100 g565delete
Truffle parmesan mac & cheese tubetti pasta and creamy truffle parmesan cheddar cheese sauce-all topped with insanely tasty panko breadcrumbs, truffle parmesan mac & cheese by pinnacle foods group llc by Pinnacle Foods Group LLC100 g194delete
Lucerne, lowfat cottage cheese, pineapple by Safeway, Inc.100 g92delete
Kellogg's special k granola bars dark chocolate .95oz by Kellogg Company US100 g407delete
100% organic greek green olives pitted by Bell-Carter Foods, Inc.100 g167delete
Air popped potato chips, barbecue by finlay extracts & ingredients usa, inc. by Finlay Extracts & Ingredients USA, Inc.100 g429delete
Chocolate chip, chocolate by NESTLE100 g450delete
Van's, Gluten Free, Crispy Six Whole Grain + Four Seed Baked Crackers, The Perfect 10100 g471delete
Clear fry by GEM100 g929delete
Raw cacao butter by Houstic Enterprises Business Trust100 g1000delete
All natural potato chips, original by raley's by Raley's100 g571delete
Chocolate coconut cookie dough keto protein bar, chocolate coconut cookie dough by Laura's Original Boston Brownies, Inc. 100 g600delete
Peach cheerios cereal by GENERAL MILLS SALES INC.100 g393delete
100 g339delete
Amy's, broccoli cauliflower pasta in cheddar cheese sauce by Amy's Kitchen Inc.100 g157delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion7268
Calories
% Daily Value *
Total Fat 490g 628 %
   Saturated Fat 152g ** 760 %
Cholesterol 184mg ** 61 %
Sodium 7861mg ** 342 %
Total Carbohydrate 594g ** 216 %
   Dietary Fiber 62g ** 221 %
   Sugar 165g **
Protein 136g 272 %
Calcium 1104mg ** 85 %
Iron 40mg ** 222 %
Potassium 3400mg ** 72 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 62.00%Protein: 8.00%Carbs: 30.00%
Fat (62.00%)
Protein (8.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]2.028 mg156 %
Niacin [Vitamin B3]7.4 mg46 %
Pantothenic acid [Vitamin B5]0.79 mg16 %
Vitamin B6 2.526 mg149 %
Vitamin B12 [Cobalamin]5.36 mcg223 %
Vitamin C [Ascorbic acid]187.1 mg208 %

Minerals
NutrientAmount DV
Calcium 1104 mg85 %
Copper 0.28 mg31 %
Iron 40.23 mg223 %
Magnesium 217 mg52 %
Manganese 2.36 mg103 %
Phosphorus 819 mg66 %
Potassium 3400 mg72 %
Sodium 7861 mg342 %
Zinc 16.11 mg146 %

Proteins and Amino acids
NutrientAmount DV
Protein 135.59 g271 %

Carbohydrates
NutrientAmount DV
Carbohydrate 594.15 g216 %
  Fiber 62.3 g222 %
  Sugars 165.48 g
    Sugars, added 2.8 g
  Net carbs 531.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 51.00%Monounsaturated: 23.00%Polyunsaturated: 26.00%
Saturated (51.00%)
Monounsaturated (23.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 490.04 g628 %
  Saturated fatty acids 152.43 g762 %
  Monounsaturated fatty acids 69.96 g
  Polyunsaturated fatty acids 79.42 g
  Fatty acids, total trans 0.42 g

Sterols
NutrientAmount DV
Cholesterol 184 mg61 %

Other
NutrientAmount DV
Ash 3.99 g
Fiber, insoluble 1 g
Fiber, soluble 13 g
Vitamin E (label entry primarily) 0 IU
Water 12.09 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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