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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sourdough bread bowl with artichoke jalapeno by Veratec, Inc.100 g288delete
06 cotton candy smart energy drink, 06 cotton candy by a shoc beverage, llc by A SHOC BEVERAGE, LLC100 g0delete
Carmela, luncheon meat by century packing corporation by Century Packing Corporation100 g339delete
Dry roasted peanuts, dry roasted by ALWAYS SAVE100 g567delete
Tomato sauce, tomato by REDPACK100 g25delete
Almond butter raspberry spread, almond, raspberry by Split Nutrition LLC100 g421delete
Spicy beef fire bowl ramen noodle soup, spicy beef by Maruchan, Inc.100 g454delete
Rs queso blanco 6/5# 30# by jtm food group by JTM Food Group100 g214delete
Potatoes, unprepared, frozen, cross cut, french fried100 g187delete
Mexican-style shredded cheese by MARKET PANTRY100 g393delete
1.5oz litehouse avocado bacon ranch dressing by litehouse inc. by Litehouse Inc.100 g270delete
Premium chocolate naturally flavored merlot sea salt caramels, premium chocolate by COCOA CRATE100 g380delete
Potatoes, unprepared, frozen, wedge cut, french fried100 g162delete
Potatoes, unprepared, frozen, salt not added in processing, steak cut, french fried100 g134delete
Unsweetened apple sauce, unsweetened by lowe's food stores, inc. by Lowe's Food Stores, Inc.100 g53delete
Mighty dozen cold-pressed vegetable & fruit juice drink, mighty dozen by suja life, llc by Suja Life, LLC100 g23delete
White meat chicken egg rolls by chung's foods, inc. by Chung's Foods, Inc.100 g179delete
Sprit melon by Jackson Farming Co.100 g37delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4126
Calories
% Daily Value *
Total Fat 257g 329 %
   Saturated Fat 90g ** 450 %
Cholesterol 292mg ** 97 %
Sodium 8116mg 353 %
Total Carbohydrate 358g 130 %
   Dietary Fiber 37g ** 132 %
   Sugar 135g
Protein 123g 246 %
Calcium 1767mg ** 136 %
Iron 16mg ** 89 %
Potassium 1657mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 12.00%Carbs: 31.00%
Fat (57.00%)
Protein (12.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]3.333 mg21 %
Vitamin B6 0.375 mg22 %
Vitamin B12 [Cobalamin]1.25 mcg52 %
Folate, DFE
  Folic acid 21 mcg
Vitamin C [Ascorbic acid]60.8 mg68 %

Minerals
NutrientAmount DV
Calcium 1767 mg136 %
Iron 15.5 mg86 %
Magnesium 5 mg1 %
Potassium 1657 mg35 %
Sodium 8116 mg353 %

Proteins and Amino acids
NutrientAmount DV
Protein 123.38 g247 %

Carbohydrates
NutrientAmount DV
Carbohydrate 357.71 g130 %
  Fiber 36.6 g131 %
  Sugars 134.71 g
    Sugars, added 32.4 g
  Net carbs 321.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 28.00%Polyunsaturated: 11.00%
Saturated (61.00%)
Monounsaturated (28.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 256.84 g329 %
  Saturated fatty acids 89.573 g448 %
  Monounsaturated fatty acids 40.65 g
  Polyunsaturated fatty acids 16.07 g
  Fatty acids, total trans 0.507 g

Sterols
NutrientAmount DV
Cholesterol 292 mg97 %

Other
NutrientAmount DV
Ash 4.54 g
Water 197.43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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