Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pinto beans by Goya Foods, Inc.100 g341delete
Sliced yellow cling peaches in light syrup by EARTH'S FINEST100 g50delete
Extra cheesy baked snack crackers, extra cheesy by sunshine biscuits, inc. by Sunshine Biscuits, Inc.100 g500delete
Organic living superfood, organic raw sprouted salt & vinegar almonds by organic living superfoods by Organic Living Superfoods100 g464delete
Two friends baking co, bread, lemon tea, lemon tea by macdowell associates by Macdowell Associates100 g341delete
Cashew caramel crunch by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g471delete
Sausage ragu pasta sauce by DANTE100 g64delete
Organic vegetable juice blend by forager project, llc by Forager Project, LLC100 g46delete
Garlic parmesan cheese crackers, garlic parmesan by wuel, llc by Wuel, LLC100 g481delete
100% grape juice frozen concentrate with added ingredients by Old Orchard Brands LLC.100 g267delete
97% fat free cooked ham by plumrose usa, inc. by Plumrose USA, Inc.100 g107delete
Beef hash, beef by Vietti Foods Company, Inc.100 g194delete
Strawberry keto meringues, strawberry by santte labs llc by Santte Labs LLC100 g100delete
Happy valentine's day! cookies by NAM'S BITS100 g433delete
Apple cinnamon applesauce squeezable pouches, apple cinnamon applesauce by Meijer, Inc.100 g67delete
Chocolate eclair flavored frozen dessert bars, chocolate eclair by lipton by Lipton100 g263delete
Apple cinnamon by M Skorsted Dist Inc100 g280delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4469
Calories
% Daily Value *
Total Fat 194g 249 %
   Saturated Fat 61g ** 305 %
Cholesterol 247mg ** 82 %
Sodium 5888mg 256 %
Total Carbohydrate 592g 215 %
   Dietary Fiber 43g ** 154 %
   Sugar 260g
Protein 131g 262 %
Calcium 1144mg ** 88 %
Iron 26mg ** 144 %
Potassium 2017mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 39.00%Protein: 12.00%Carbs: 49.00%
Fat (39.00%)
Protein (12.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]142.8 mg159 %

Minerals
NutrientAmount DV
Calcium 1144 mg88 %
Iron 25.9 mg144 %
Phosphorus 353 mg28 %
Potassium 2017 mg43 %
Sodium 5888 mg256 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.51 g261 %

Carbohydrates
NutrientAmount DV
Carbohydrate 592.37 g215 %
  Fiber 43.1 g154 %
  Sugars 260.14 g
    Sugars, added 37.2 g
  Sugar alcohols 50 g
  Net carbs 524.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 14.00%Polyunsaturated: 18.00%
Saturated (68.00%)
Monounsaturated (14.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 193.81 g248 %
  Saturated fatty acids 61.13 g306 %
  Monounsaturated fatty acids 12.55 g
  Polyunsaturated fatty acids 16.08 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 247 mg82 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved