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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almondmilk, chocolate by ahold usa, inc. by Ahold USA, Inc. 100 g42delete
Buttermilk by The Kroger Co.100 g50delete
Aunt jemima quick grits 5 pound paper box by QTG100 g351delete
Lucerne, lowfat cottage cheese chive by safeway, inc. by Safeway, Inc.100 g85delete
Petite diced tomatoes by piggly wiggly company by Piggly Wiggly Company100 g21delete
Seasoned beef and sauce, barbacoa by Del Real LLC.100 g79delete
Boar's head, imported premium grated parmesan by Boar's Head Provision Co., Inc.100 g400delete
French bread pizza by NE Foods Inc.100 g227delete
Confetti peppers, jalapeno pepper ribbons by e.f. cook @ associates, ltd. by E.F. Cook @ Associates, Ltd.100 g100delete
Seeded toasted corn cracker, seeded by craize corn inc. by Craize Corn Inc.100 g500delete
Fresh 85/15 ground turkey 1lb. tray, gas flushed (map) lidstock by cargill incorporated/honeysuckle white by Cargill Incorporated/Honeysuckle White100 g215delete
Ginger almond superfood dressing, ginger almond by GREENJOY100 g467delete
Handcrafted peppermint bark, peppermint by fantasy chocolates, inc. by Fantasy Chocolates, Inc.100 g500delete
Rainbow farfalline by Real Torino, Inc.100 g375delete
Cake in a cup strawberry100 g268delete
Seasoned beef for fajitas by john soules foods inc. by John Soules Foods Inc.100 g142delete
Organic pitted green olives by HARVEST100 g144delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3966
Calories
% Daily Value *
Total Fat 168g 215 %
   Saturated Fat 52g 260 %
Cholesterol 306mg ** 102 %
Sodium 7409mg 322 %
Total Carbohydrate 443g 161 %
   Dietary Fiber 23g ** 82 %
   Sugar 146g **
Protein 137g 274 %
Calcium 2015mg ** 155 %
Iron 15mg ** 83 %
Potassium 1012mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 15.00%Carbs: 45.00%
Fat (40.00%)
Protein (15.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.58 mg45 %
Niacin [Vitamin B3]9.681 mg61 %
Vitamin C [Ascorbic acid]37 mg41 %

Minerals
NutrientAmount DV
Calcium 2015 mg155 %
Copper 0.05 mg6 %
Iron 15.23 mg85 %
Manganese 0 mg0 %
Phosphorus 17 mg1 %
Potassium 1012 mg22 %
Sodium 7409 mg322 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 137.09 g274 %

Carbohydrates
NutrientAmount DV
Carbohydrate 443.29 g161 %
  Fiber 23.4 g84 %
  Sugars 145.68 g
    Sugars, added 73.6 g
  Net carbs 419.89 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.99%Monounsaturated: 1.01%
Saturated (98.99%)
Monounsaturated (1.01%)
NutrientAmount DV
Fat 168.2 g216 %
  Saturated fatty acids 52.22 g261 %
  Monounsaturated fatty acids 0.62 g
  Polyunsaturated fatty acids 0.21 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 306 mg102 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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