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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blue agave sweetener by CLEARLY ORGANIC100 g333delete
Blackout berry superdrink by Body Armor Nutrition, LLC100 g30delete
Peanut brittle, peanut by atkinson candy company by Atkinson Candy Company100 g400delete
Pepper greens by Organicgirl, LLC100 g18delete
Pizza by ITALIA100 g239delete
Cheese, 2% milkfat, lowfat, cottage100 g84delete
Barley green lentils red quinoa brown rice blend by Wild Oats Marketing, LLC100 g378delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1482
Calories
% Daily Value *
Total Fat 28g 36 %
   Saturated Fat 7.1g ** 36 %
Cholesterol 34mg ** 11 %
Sodium 1280mg 56 %
Total Carbohydrate 261g 95 %
   Dietary Fiber 12g ** 43 %
   Sugar 140g **
Protein 46g 92 %
Calcium 344mg ** 26 %
Iron 6mg ** 33 %
Potassium 578mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 18.00%Protein: 13.00%Carbs: 69.00%
Fat (18.00%)
Protein (13.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 69 mcg8 %
  Retinol 69 mcg
Thiamin [Vitamin B1]0.02 mg2 %
Riboflavin [Vitamin B2]0.234 mg18 %
Niacin [Vitamin B3]8.547 mg53 %
Pantothenic acid [Vitamin B5]4.736 mg95 %
Vitamin B6 0.903 mg53 %
Vitamin B12 [Cobalamin]2.96 mcg123 %
Vitamin C [Ascorbic acid]52.5 mg58 %
Vitamin E (alpha-tocopherol) 0.08 mg1 %
  Tocopherol, alpha 0.08 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 283.2 mcg236 %
  Vitamin K1 [Phylloquinone]283.2 mcg

Minerals
NutrientAmount DV
Calcium 344 mg26 %
Copper 0.03 mg3 %
Iron 6.02 mg33 %
Magnesium 57.9 mg14 %
Manganese 0.015 mg1 %
Phosphorus 148 mg12 %
Potassium 578 mg12 %
Selenium 14.6 mcg27 %
Sodium 1280 mg56 %
Zinc 2.83 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 46.49 g93 %

Carbohydrates
NutrientAmount DV
Carbohydrate 261.1 g95 %
  Fiber 12.1 g43 %
  Sugars 139.9 g
    Sugars, added 127.7 g
    Fructose 0 g
    Galactose 0.12 g
    Glucose 0 g
    Lactose 3.98 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 249 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 6.00%Polyunsaturated: 1.00%
Saturated (93.00%)
Monounsaturated (6.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.05 g4.33

NutrientAmount DV
Fat 27.99 g36 %
  Saturated fatty acids 7.06 g35 %
    Butanoic acid 0.04 g
    Decanoic acid 0.061 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.062 g
    Eicosanoic acid 0.003 g
    Heptadecanoic acid 0.01 g
    Hexadecanoic acid 0.568 g
    Hexanoic acid 0.035 g
    Octadecanoic acid 0.228 g
    Octanoic acid 0.026 g
    Pentadecanoic acid 0.022 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.201 g
  Monounsaturated fatty acids 0.469 g
    Cis-hexadecenoic acid 0.024 g
    Cis-octadecenoic acid 0.419 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.003 g
    Heptadecenoic acid 0.004 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Trans-hexadecenoic acid 0.005 g
    Trans-octadecenoic acid 0.051 g
  Polyunsaturated fatty acids 0.072 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.05 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Docosatetraenoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic CLAs acid 0.009 g
    Octadecatetraenoic acid 0 g
    Trans-octadecadienoic acid 0.013 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.069 g
    Fatty acids, total trans-monoenoic 0.056 g
    Fatty acids, total trans-dienoic 0.01 g

Sterols
NutrientAmount DV
Cholesterol 34 mg11 %

Other
NutrientAmount DV
Ash 1.25 g
MUFA 14:1 c 0.02 g
MUFA 17:1 c 0 g
MUFA 20:1 c 0 g
Nitrogen 1.73 g
PUFA 18:2 c 0.06 g
PUFA 18:3 c 0.01 g
PUFA 20:2 c 0 g
PUFA 20:3 c 0 g
PUFA 20:3 n-9 0 g
PUFA 20:4c 0 g
PUFA 20:5c 0 g
PUFA 22:2 0 g
PUFA 22:5 c 0 g
PUFA 22:6 c 0 g
SFA 11:0 0 g
Water 81.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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