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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Enchilada sauce, enchilada by conagra brands, inc. by Conagra Brands, Inc.100 g33delete
Andean heritage flour, kaniwa by Power-Selles Imports100 g375delete
Fit frozen desserts by ARCTIC ZERO100 g58delete
Lord de pastry, round cake by Lord De Pastry100 g450delete
Manuka honey nuggets, manuka honey by PRI100 g375delete
Pretzel, sourdough nuggets by Giant Eagle, Inc.100 g387delete
Enriched bread by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g269delete
Smooth & creamy frozen yogurt by Kemps LLC100 g154delete
Boneless & skinless chicken breast by Target Stores100 g107delete
Puree tomato by Safeway, Inc.100 g32delete
Campbell'scondensed tomato bisque, 10.75 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g92delete
Epic, xylitol spearmint gum by epic industries by Epic Industries100 g160delete
Ohso, probiotic belgian chocolate bars, orange, orange by Outback Pets100 g500delete
Zursun idaho heirloom, red chief lentils by ZURSUN IDAHO HEIRLOOM100 g343delete
Pasta & cheesy sauce dinner mix cheeseburger by Bektrom Foods, Inc100 g333delete
Lamb, raw, trimmed to 1/8" fat, separable lean and fat, rib, frozen, imported, new zealand100 g311delete
Stewed tomatoes by Big Y Foods, Inc.100 g28delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4007
Calories
% Daily Value *
Total Fat 108g 138 %
   Saturated Fat 42g ** 210 %
Cholesterol 229mg ** 76 %
Sodium 5683mg 247 %
Total Carbohydrate 672g 244 %
   Dietary Fiber 48g ** 171 %
   Sugar 135g **
Protein 125g 250 %
Calcium 471mg ** 36 %
Iron 40mg ** 222 %
Potassium 1576mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 24.00%Protein: 13.00%Carbs: 63.00%
Fat (24.00%)
Protein (13.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.12 mg10 %
Riboflavin [Vitamin B2]0.645 mg50 %
Niacin [Vitamin B3]10.521 mg66 %
Pantothenic acid [Vitamin B5]0.5 mg10 %
Vitamin B6 0.09 mg5 %
Vitamin B12 [Cobalamin]2.22 mcg93 %
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 96 mcg
Vitamin C [Ascorbic acid]9 mg10 %

Minerals
NutrientAmount DV
Calcium 471 mg36 %
Copper 0.07 mg8 %
Iron 40.12 mg223 %
Magnesium 13 mg3 %
Manganese 0.017 mg1 %
Phosphorus 186 mg15 %
Potassium 1576 mg34 %
Selenium 1.3 mcg2 %
Sodium 5683 mg247 %
Zinc 2.19 mg20 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.80%Aspartic acid: 1.10%Glutamic acid: 1.80%Glycine: 0.60%Isoleucine: 0.60%Leucine: 1.00%Lysine: 1.10%Phenylalanine: 0.50%Proline: 0.50%Serine: 0.50%Threonine: 0.50%Valine: 0.70%Unspecified: 88.09%
Alanine (0.80%)
Arginine (0.80%)
Aspartic acid (1.10%)
Glutamic acid (1.80%)
Glycine (0.60%)
Isoleucine (0.60%)
Leucine (1.00%)
Lysine (1.10%)
Phenylalanine (0.50%)
Proline (0.50%)
Serine (0.50%)
Threonine (0.50%)
Valine (0.70%)
Unspecified (88.09%)
NutrientAmount DV
Protein 124.97 g250 %
  Alanine 0.955 g
  Arginine 0.943 g
  Aspartic acid 1.397 g
  Cystine 0.189 g
  Glutamic acid 2.304 g
  Glycine 0.775 g
  Histidine 0.503 g44 %
  Isoleucine 0.766 g49 %
  Leucine 1.235 g36 %
  Lysine 1.402 g45 %
  Methionine 0.407 g
  Phenylalanine 0.646 g
  Proline 0.666 g
  Serine 0.59 g
  Threonine 0.679 g42 %
  Tryptophan 0.186 g46 %
  Tyrosine 0.533 g
  Valine 0.857 g44 %
  Phenylalanine + Tyrosine 1.179 g44 %
  Methionine + Cysteine 0.596 g38 %

Carbohydrates
NutrientAmount DV
Carbohydrate 671.59 g244 %
  Fiber 48.4 g173 %
  Sugars 134.69 g
    Sugars, added 50.5 g
  Net carbs 623.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.79%Monounsaturated: 19.19%Polyunsaturated: 2.02%
Saturated (78.79%)
Monounsaturated (19.19%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 107.77 g138 %
  Saturated fatty acids 41.83 g209 %
    Decanoic acid 0.08 g
    Dodecanoic acid 0.11 g
    Hexadecanoic acid 5.95 g
    Octadecanoic acid 5.4 g
    Tetradecanoic acid 1.13 g
  Monounsaturated fatty acids 10.35 g
    Eicosenoic acid 0.04 g
    Hexadecenoic acid 0.46 g
    Octadecenoic acid 9.68 g
  Polyunsaturated fatty acids 1.16 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 0.65 g
    Octadecatrienoic acid 0.49 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 229 mg76 %

Other
NutrientAmount DV
Ash 0.85 g
Fiber, insoluble 2 g
Water 56.61 g
Xylitol 67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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