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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crostini by CASA MILO100 g433delete
Tea-monade by sweet arrow springs, llc by Sweet Arrow Springs, LLC100 g38delete
Buddig, oven roasted turkey by Carl Buddig & Company100 g161delete
Raincoast trading, solid white albacore tuna by Raincoast Trading Ltd.100 g182delete
Bubblegum natural chewing gum, bubblegum by Verve, Inc.100 g357delete
Barbeque flavored potato chips by Nash Finch Company100 g571delete
Snackerz, pulparindo candy by snackerz, inc. by Snackerz, Inc.100 g300delete
Queso cheese sauce by Wegmans Food Markets, Inc.100 g200delete
French dunner rolls by Aryzta, LLC100 g263delete
Los pinos nuevos, madalenas cupcakes by LOS PINOS NUEVOS100 g452delete
Captain mowatt's, boston red sauce by W.O. Hesperus Company100 g100delete
Whipped cream cheese spread by Safeway, Inc.100 g238delete
Bob's 47 okloberfest bratwurst by BOULEVARD BREWING CO100 g329delete
Apple & walnut with chicken mixed lettuce, white meat chicken, apples, blue cheese, glazed walnuts, dried cranberries with sweet onion vinaigrette dressing salad, apple & walnut with chicken by Safeway, Inc.100 g137delete
Dolgen, bunny teeth gummy candy by DOLGEN100 g325delete
Guatemalan verde salsa by NUEVA COCINA100 g47delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4133
Calories
% Daily Value *
Total Fat 160g 205 %
   Saturated Fat 68g ** 340 %
Cholesterol 378mg ** 126 %
Sodium 8162mg 355 %
Total Carbohydrate 550g 200 %
   Dietary Fiber 16g ** 57 %
   Sugar 200g **
Protein 119g 238 %
Calcium 648mg ** 50 %
Iron 15mg ** 83 %
Potassium 1241mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.64%Protein: 11.88%Carbs: 52.48%
Fat (35.64%)
Protein (11.88%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]32.6 mg36 %

Minerals
NutrientAmount DV
Calcium 648 mg50 %
Iron 14.88 mg83 %
Potassium 1241 mg26 %
Sodium 8162 mg355 %

Proteins and Amino acids
NutrientAmount DV
Protein 118.83 g238 %

Carbohydrates
NutrientAmount DV
Carbohydrate 550.08 g200 %
  Fiber 16.3 g58 %
  Sugars 200.38 g
    Sugars, added 5.9 g
  Sugar alcohols 71 g
  Net carbs 498.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 9.00%Polyunsaturated: 22.00%
Saturated (69.00%)
Monounsaturated (9.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 160.38 g206 %
  Saturated fatty acids 68.47 g342 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 21.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 378 mg126 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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