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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chicken, roasted, cooked, meat only, breast, broilers or fryers1 cup, chopped or diced = 140 g231delete
Candy cane crunch by Hammond's Candies Since 1920, LLC100 g516delete
Toasted barley & mushrooms by Creative Games, Inc.100 g65delete

Meal

Nutrition Facts
Portion Size340 g
Amount Per Portion812
Calories
% Daily Value *
Total Fat 36g 46 %
   Saturated Fat 19g 95 %
Cholesterol 125mg 42 %
Sodium 310mg 13 %
Total Carbohydrate 65g 24 %
   Dietary Fiber 9.1g 32 %
   Sugar 46g
Protein 52g 104 %
Vitamin D 0.1mcg ** 0 %
Calcium 45mg 3 %
Iron 2.5mg 14 %
Potassium 358mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.
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Meal nutrition facts and analysis per 340.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8.4 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 8.4 mcg
Thiamin [Vitamin B1]0.098 mg8 %
Riboflavin [Vitamin B2]0.16 mg12 %
Niacin [Vitamin B3]19.197 mg120 %
Pantothenic acid [Vitamin B5]1.351 mg27 %
Vitamin B6 0.84 mg49 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5.6 mcg1 %
  Folate, food 5.6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]3.5 mg4 %
Vitamin D 0.14 mcg1 %
  Vitamin D3 0.14 mcg
Vitamin E (alpha-tocopherol) 0.38 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.38 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 8.7 mg
Choline 119.4 mg22 %

Minerals
NutrientAmount DV
Calcium 45 mg3 %
Copper 0.07 mg8 %
Iron 2.52 mg14 %
Magnesium 40.6 mg10 %
Manganese 0.024 mg1 %
Phosphorus 319.2 mg26 %
Potassium 358.4 mg8 %
Selenium 38.64 mcg70 %
Sodium 309.6 mg13 %
Zinc 1.4 mg13 %

Proteins and Amino acids
NutrientAmount DV
Protein 51.65 g103 %
  Alanine 2.369 g
  Arginine 2.619 g
  Aspartic acid 3.87 g
  Cystine 0.556 g
  Glutamic acid 6.503 g
  Glycine 2.134 g
  Histidine 1.348 g118 %
  Isoleucine 2.293 g148 %
  Leucine 3.259 g95 %
  Lysine 3.689 g119 %
  Methionine 1.203 g
  Phenylalanine 1.723 g
  Proline 1.785 g
  Serine 1.494 g
  Threonine 1.834 g112 %
  Tryptophan 0.507 g124 %
  Tyrosine 1.466 g
  Valine 2.155 g110 %
  Phenylalanine + Tyrosine 3.189 g118 %
  Methionine + Cysteine 1.203 g78 %

 
Carbohydrates
NutrientAmount DV
Carbohydrate 65.28 g24 %
  Fiber 9.1 g32 %
  Sugars 46.49 g
  Net carbs 56.18 g

Fats and Fatty Acids


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.06 g0.00

NutrientAmount DV
Fat 35.868 g46 %
  Saturated fatty acids 18.604 g93 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 0.966 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.35 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.042 g
  Monounsaturated fatty acids 1.736 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.042 g
    Hexadecenoic acid 0.21 g
    Octadecenoic acid 1.456 g
  Polyunsaturated fatty acids 1.078 g
    Docosahexaenoic n-3 acid (DHA) 0.028 g
    Docosapentaenoic n-3 acid (DPA) 0.014 g
    Eicosapentaenoic n-3 acid (EPA) 0.014 g
    Eicosatetraenoic acid 0.084 g
    Octadecadienoic acid 0.826 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.042 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 125 mg42 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.48 g
Caffeine 0 mg
Theobromine 0 mg
Water 91.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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