Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Barista organic oat drink, barista by betterbody foods & nutrition, llc by BetterBody Foods & Nutrition, LLC 100 g75delete
Chipotle lime spread & dressing, chipotle lime by BetterBody Foods & Nutrition, LLC 100 g667delete
Buffalo style boneless chicken wings by FAMILY FAVORITES100 g248delete
Babyfood, junior, applesauce and apricots, fruit100 g47delete
Ham, egg & cheese fully cooked sliced ham, egg and process american cheese on an english muffin breakfast sandwiches, ham, egg & cheese by Topco Associates, Inc.100 g193delete
Barista organic oat drink, barista by BetterBody Foods & Nutrition, LLC 100 g76delete
Heinz, premium horseradish sauce by Kraft Heinz Foods Company1 tsp aprx25delete
Babyfood, junior, beef, meat100 g81delete
Chia ranch dressing, chia ranch by betterbody foods & nutrition, llc by BetterBody Foods & Nutrition, LLC 100 g333delete
Babyfood, junior, applesauce and cherries, fruit100 g51delete
Breaded full cooked chicken breast tenders with rib meat by FAMILY FAVORITES100 g277delete

Meal

Nutrition Facts
Portion Size1005 g
Amount Per Portion2073
Calories
% Daily Value *
Total Fat 164g 210 %
   Saturated Fat 27g ** 135 %
Cholesterol 209mg ** 70 %
Sodium 3323mg ** 144 %
Total Carbohydrate 110g 40 %
   Dietary Fiber 9.4g 34 %
   Sugar 30g **
Protein 50g 100 %
Vitamin D 0.4mcg ** 2 %
Calcium 109mg ** 8 %
Iron 4.9mg ** 27 %
Potassium 470mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: low carb


Calories by source

Fat: 71.00%Protein: 10.00%Carbs: 19.00%
Fat (71.00%)
Protein (10.00%)
Carbs (19.00%)

Meal nutrition facts and analysis per 1005.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 4 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 39 mcg
  Cryptoxanthin, beta 17 mcg
  Lutein + zeaxanthin 62 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.037 mg3 %
Riboflavin [Vitamin B2]0.195 mg15 %
Niacin [Vitamin B3]2.78 mg17 %
Pantothenic acid [Vitamin B5]0.338 mg7 %
Vitamin B6 0.108 mg6 %
Vitamin B12 [Cobalamin]1.26 mcg52 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]64 mg71 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 0.47 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.47 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 3.3 mcg3 %
  Vitamin K1 [Phylloquinone]2.3 mcg
  Vitamin K2 [Menaquinone]1 mcg
  Dihydrophylloquinone 0 mcg
Betaine 3.1 mg
Choline 45.3 mg8 %

Minerals
NutrientAmount DV
Calcium 109 mg8 %
Copper 0.24 mg27 %
Fluoride 2.1 mcg
Iron 4.88 mg27 %
Magnesium 19 mg5 %
Manganese 0.037 mg2 %
Phosphorus 111 mg9 %
Potassium 470 mg10 %
Selenium 3.5 mcg6 %
Sodium 3323 mg144 %
Zinc 2.28 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 50.19 g100 %

Carbohydrates
NutrientAmount DV
Carbohydrate 110.38 g40 %
  Fiber 9.4 g34 %
  Sugars 29.76 g
    Sugars, added 3.3 g
    Fructose 5.21 g
    Galactose 0 g
    Glucose 2.81 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.7 g
  Net carbs 100.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 10.00%Polyunsaturated: 3.00%
Saturated (87.00%)
Monounsaturated (10.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 163.87 g210 %
  Saturated fatty acids 27.468 g137 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.04 g
    Hexadecanoic acid 0.553 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.543 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.01 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.06 g
  Monounsaturated fatty acids 3.06 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Heptadecenoic acid 0.02 g
    Hexadecenoic acid 0.07 g
    Octadecenoic acid 0.89 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 1.041 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.01 g
    Octadecadienoic acid 0.134 g
    Octadecatetraenoic acid 0.02 g
    Octadecatrienoic acid 0.049 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 209 mg70 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.11 g
Caffeine 0 mg
Theobromine 0 mg
Water 254.94 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved