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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Morningstar farms veggie burgers veggie lovers vegan burger 16oz by Kellogg Company US100 g138delete
Bbq pulled pork with barbecue sauce & cheddar cheese frustas, bbq pulled pork by American Flatbread100 g232delete
Complete pancake mix, original by brookshire grocery company by Brookshire Grocery Company100 g359delete
Marinara pasta sauce, marinara by Raley's100 g47delete
Pace pic mild-pet 38oz by CAMPBELL SOUP COMPANY100 g33delete
Queso fresco fresh cheese, queso fresco by gracekennedy foods (usa) llc by Gracekennedy Foods (USA) LLC100 g321delete
Kroger, chipmates, chunky chocolate chip cookies by The Kroger Co.100 g429delete
Corn and potato snacks, hot fries by Snyder's-Lance, Inc.100 g500delete
Applesauce by Iga, Inc.100 g78delete
Authentic ethiopian flat bread by m & p plastics, inc. by M & P Plastics, Inc.100 g74delete
S'mores plant based protein bar by ORGAIN100 g350delete
Handmade thin & crispy pizza baked in a wood-fired oven, fresh basil pesto & feta by American Flatbread100 g364delete
Valentine card & lollipop kit! by Imaginings 3100 g400delete
Strawberries 'n cream ice cream bars, strawberries 'n cream by paleteria la michoacana, llc by Paleteria La Michoacana, LLC100 g165delete
Marinated mushrooms in vinegar marinade by Vigo Importing Company100 g18delete
Fiddyment farms, california pistachios, garlic onion by Fiddyment Farms Inc.100 g564delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4072
Calories
% Daily Value *
Total Fat 169g 217 %
   Saturated Fat 45g 225 %
Cholesterol 157mg 52 %
Sodium 7325mg 318 %
Total Carbohydrate 541g 197 %
   Dietary Fiber 50g 179 %
   Sugar 195g
Protein 125g 250 %
Calcium 1600mg ** 123 %
Iron 24mg ** 133 %
Potassium 2192mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 13.00%Carbs: 49.00%
Fat (38.00%)
Protein (13.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.1 mg8 %
Vitamin B6 1.148 mg68 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]34.8 mg39 %

Minerals
NutrientAmount DV
Calcium 1600 mg123 %
Iron 24.21 mg134 %
Magnesium 31 mg7 %
Phosphorus 82 mg7 %
Potassium 2192 mg47 %
Sodium 7325 mg318 %
Zinc 1 mg9 %

Proteins and Amino acids
NutrientAmount DV
Protein 125.28 g251 %

Carbohydrates
NutrientAmount DV
Carbohydrate 540.85 g197 %
  Fiber 50.3 g180 %
  Sugars 194.94 g
    Sugars, added 15.3 g
  Net carbs 490.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 32.00%Polyunsaturated: 24.00%
Saturated (44.00%)
Monounsaturated (32.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 168.63 g216 %
  Saturated fatty acids 45.1 g226 %
  Monounsaturated fatty acids 32.65 g
  Polyunsaturated fatty acids 25.05 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 157 mg52 %

Other
NutrientAmount DV
Ash 2.33 g
Fiber, insoluble 5 g
Fiber, soluble 0 g
Water 66.67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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