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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Old-fashioned sweet bread & butter chips, old-fashioned sweet by mount olive pickle company inc. by Mount Olive Pickle Company Inc.100 g89delete
Sauerkraut by Iga, Inc.100 g17delete
Summer squash, yellow or green, frozen, cooked, no added fat100 g21delete
Christmas wreaths, sugar-coated jellies in pineapple, lime and cherry by raley's by Raley's100 g333delete
Margherita with gourmet ingredients gluten-free pizza, margherita by DAIYA100 g240delete
Powdered peanut butter by Chike Nutrition LLC100 g333delete
Sour lychee by ENJOY100 g350delete
Lemon shortbread, lemon by mctavish shortbread, llc by McTavish Shortbread, LLC100 g500delete
Beef drained chili sauce 6/5# 30# by jtm food group by JTM Food Group100 g93delete
Gluten free corn masa flour by Azteca Milling Co.100 g367delete
Fajita raw chicken breast strips, fajita by Foster Poultry Farms100 g98delete
Creamy frosting by SPARTAN100 g424delete
Assorted fruit flavor glucose tablets, assorted fruit by CAREONE100 g375delete
Vanilla plant based protein drink mix, vanilla by TONE IT UP100 g391delete
Pink fondant by tylina food products corporation by Tylina Food Products Corporation100 g436delete
Jelly, concord grape by super store industries by Super Store Industries100 g250delete
Cracker cuts sharp cheddar cheese by Tops Markets, LLC100 g393delete
Oopsy daisy by The Hampton Popcorn Company, Inc. 100 g375delete
Light red kidney beans by full effect records by Full Effect Records100 g84delete
Baked with whole grain cheddar, cheddar by PEPPERIDGE FARM100 g467delete
English muffins, plain by safeway, inc. by Safeway, Inc.100 g213delete
Great northern beans by FIRST STREET100 g343delete
Crispy sushi rice patties, crispy sushi rice by lumbermen's by Lumbermen's100 g271delete
Meijer, lightly sweetened corn & whole wheat flake cereal with granola, oat, honey & almonds by Meijer, Inc.100 g400delete
Sour goo candy, goo goo green apple by YOLO Candy LLC100 g344delete
Carrot twist mac & cheese, carrot twist by Quality Pasta Company100 g379delete
Beef, braised, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, under blade pot roast, chuck100 g288delete
Cucumber pickles by GOLDEN BRAND100 g18delete
Pink grapefruit flavored caffeinated sparkling water, pink grapefruit by bevsource, inc. by BevSource, Inc.100 g0delete
100% whole grain old fashioned oats by Wal-Mart Stores, Inc.100 g375delete
Pure baking soda by Supervalu, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size3100 g
Amount Per Portion8267
Calories
% Daily Value *
Total Fat 190g 244 %
   Saturated Fat 75g ** 375 %
Cholesterol 369mg ** 123 %
Sodium 35944mg 1563 %
Total Carbohydrate 1345g 489 %
   Dietary Fiber 81g ** 289 %
   Sugar 526g **
Protein 303g 606 %
Vitamin D 0.1mcg ** 0 %
Calcium 1856mg ** 143 %
Iron 78mg ** 433 %
Potassium 4598mg ** 98 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 21.21%Protein: 15.15%Carbs: 63.64%
Fat (21.21%)
Protein (15.15%)
Carbs (63.64%)

Meal nutrition facts and analysis per 3100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 17 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 113 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1129 mcg
  Lycopene 0 mcg
  Retinol 8 mcg
Thiamin [Vitamin B1]1.104 mg92 %
Riboflavin [Vitamin B2]1.671 mg129 %
Niacin [Vitamin B3]26.877 mg168 %
Pantothenic acid [Vitamin B5]0.677 mg14 %
Vitamin B6 2.031 mg119 %
Vitamin B12 [Cobalamin]7.88 mcg328 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 100 mcg
Vitamin C [Ascorbic acid]71.7 mg80 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.2 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.2 mg
Vitamin K 6.4 mcg5 %
  Vitamin K1 [Phylloquinone]6.4 mcg
Betaine 10.1 mg
Choline 94.9 mg17 %

Minerals
NutrientAmount DV
Calcium 1856 mg143 %
Copper 0.28 mg31 %
Iron 77.57 mg431 %
Magnesium 67 mg16 %
Manganese 0.012 mg1 %
Phosphorus 337 mg27 %
Potassium 4598 mg98 %
Selenium 31.9 mcg58 %
Sodium 35944 mg1563 %
Zinc 22.05 mg200 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.50%Arginine: 0.60%Aspartic acid: 0.80%Glutamic acid: 1.40%Leucine: 0.70%Lysine: 0.80%Unspecified: 91.50%
Alanine (0.50%)
Arginine (0.60%)
Aspartic acid (0.80%)
Glutamic acid (1.40%)
Leucine (0.70%)
Lysine (0.80%)
Unspecified (91.50%)
NutrientAmount DV
Protein 303.44 g607 %
  Alanine 1.55 g
  Arginine 1.789 g
  Aspartic acid 2.437 g
  Cystine 0.285 g
  Glutamic acid 4.298 g
  Glycine 1.24 g
  Histidine 0.88 g77 %
  Hydroxyproline 0.186 g
  Isoleucine 1.156 g75 %
  Leucine 2.186 g64 %
  Lysine 2.376 g77 %
  Methionine 0.772 g
  Phenylalanine 1.034 g
  Proline 1.117 g
  Serine 1.044 g
  Threonine 1.196 g73 %
  Tryptophan 0.306 g75 %
  Tyrosine 0.937 g
  Valine 1.228 g63 %
  Phenylalanine + Tyrosine 1.971 g73 %
  Methionine + Cysteine 1.057 g68 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1344.99 g489 %
  Fiber 80.7 g288 %
  Sugars 526.05 g
    Sugars, added 271.4 g
  Net carbs 1264.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 22.00%Polyunsaturated: 11.00%
Saturated (67.00%)
Monounsaturated (22.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.66 g13.14

NutrientAmount DV
Fat 189.66 g243 %
  Saturated fatty acids 75.047 g375 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.015 g
    Heptadecanoic acid 0.228 g
    Hexadecanoic acid 4.315 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.765 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.012 g
    Tetradecanoic acid 0.55 g
  Monounsaturated fatty acids 24.605 g
    Cis-hexadecenoic acid 0.56 g
    Cis-octadecenoic acid 6.726 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.045 g
    Heptadecenoic acid 0.145 g
    Hexadecenoic acid 0.561 g
    Octadecenoic acid 7.914 g
    Tetradecenoic acid 0.109 g
    Trans-octadecenoic acid 1.178 g
  Polyunsaturated fatty acids 11.756 g
    α-linolenic acid n-3 (ALA) 0.04 g
    Cis,cis-eicosadienoic n-6 acid 0.007 g
    Linoleic acid n-6 (LA) 0.65 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.059 g
    Octadecadienoic CLAs acid 0.097 g
    Octadecadienoic acid 0.77 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.08 g
  Fatty acids, total trans 7.418 g
    Fatty acids, total trans-monoenoic 1.178 g

Sterols
NutrientAmount DV
Cholesterol 369 mg123 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.33 g
Caffeine 0 mg
Carbohydrate, other 60 g
Fiber, insoluble 5 g
Fiber, soluble 5 g
MUFA 18:1-11 t (18:1t n-7) 0.41 g
Theobromine 0 mg
Water 146.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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