Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sauce mix by Associated Wholesale Grocers, Inc.2 tsp15delete
Petite diced tomatoes by Big Y Foods, Inc.1 1/2 cup25delete
Italian salad dressing mix, italian by Topco Associates, Inc.1 tsp5delete
Filled crepes by Crepini Cafe2.2 onz140delete
Ham biscuit sandwich1 regular354delete
Dried sweetened blueberries by Target Stores1 1/4 cup140delete
Milano lemon by Pepperidge Farm Inc.1 amount per serving130delete
Deluxe macaroni & cheese dinner by Food Town Stores Inc.3.5 onz330delete
Easter egg dispenser by Candyrific, LLC1 pack60delete
Beef, baked, cooked, loaf, 93% lean meat / 7% fat, ground3 oz163delete
Mixed vegetables by Wegmans Food Markets, Inc.1 2/3 cup60delete
Baby spinach by GOOD & GATHER1 package40delete
Reduced fat ice cream by Dean Foods Company0.5 cup110delete
Sweet potato crinkle cut fries by The Federated Group, Inc.3 onz160delete
Texas toast by Brookshire Grocery Company1 slice140delete

Meal

Nutrition Facts
Portion Size984 g
Amount Per Portion1873
Calories
% Daily Value *
Total Fat 74g ** 95 %
   Saturated Fat 34g ** 170 %
Cholesterol 160mg ** 53 %
Sodium 3470mg 151 %
Total Carbohydrate 232g 84 %
   Dietary Fiber 20g ** 71 %
   Sugar 90g
Protein 69g 138 %
Vitamin D 0.9mcg ** 4 %
Calcium 801mg ** 62 %
Iron 18mg ** 100 %
Potassium 1786mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 37.00%Protein: 15.00%Carbs: 48.00%
Fat (37.00%)
Protein (15.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 983.50 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 74.05 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 16.5 mcg
  Cryptoxanthin, beta 1.1 mcg
  Lutein + zeaxanthin 4.4 mcg
  Lycopene 0 mcg
  Retinol 71.85 mcg
Thiamin [Vitamin B1]0.413 mg34 %
Riboflavin [Vitamin B2]0.467 mg36 %
Niacin [Vitamin B3]8.344 mg52 %
Pantothenic acid [Vitamin B5]0.547 mg11 %
Vitamin B6 0.435 mg26 %
Vitamin B12 [Cobalamin]2.51 mcg105 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]92 mcg23 %
  Folate, food 29.3 mcg
  Folic acid 36.3 mcg
Vitamin C [Ascorbic acid]46 mg51 %
Vitamin D 0.88 mcg4 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.62 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.62 mg
Vitamin K 688.6 mcg574 %
  Vitamin K1 [Phylloquinone]688.6 mcg
Betaine 6.7 mg
Choline 93.9 mg17 %

Minerals
NutrientAmount DV
Calcium 801.46 mg62 %
Copper 0.15 mg17 %
Iron 18.41 mg102 %
Magnesium 37.65 mg9 %
Manganese 0.009 mg0 %
Phosphorus 670.15 mg54 %
Potassium 1785.63 mg38 %
Selenium 38.5 mcg70 %
Sodium 3469.65 mg151 %
Zinc 7.11 mg65 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 2.20%Aspartic acid: 3.00%Glutamic acid: 5.00%Glycine: 2.30%Histidine: 1.10%Isoleucine: 1.50%Leucine: 2.60%Lysine: 2.80%Methionine: 0.90%Phenylalanine: 1.30%Proline: 1.70%Serine: 1.30%Threonine: 1.30%Tyrosine: 1.00%Valine: 1.60%Unspecified: 67.80%
Alanine (2.10%)
Arginine (2.20%)
Aspartic acid (3.00%)
Glutamic acid (5.00%)
Glycine (2.30%)
Histidine (1.10%)
Isoleucine (1.50%)
Leucine (2.60%)
Lysine (2.80%)
Methionine (0.90%)
Phenylalanine (1.30%)
Proline (1.70%)
Serine (1.30%)
Threonine (1.30%)
Tyrosine (1.00%)
Valine (1.60%)
Unspecified (67.80%)
NutrientAmount DV
Protein 68.7 g137 %
  Alanine 1.438 g
  Arginine 1.494 g
  Aspartic acid 2.068 g
  Cystine 0.236 g
  Glutamic acid 3.443 g
  Glycine 1.559 g
  Histidine 0.746 g65 %
  Isoleucine 1.016 g65 %
  Leucine 1.791 g52 %
  Lysine 1.902 g61 %
  Methionine 0.591 g
  Phenylalanine 0.896 g
  Proline 1.17 g
  Serine 0.92 g
  Threonine 0.889 g54 %
  Tryptophan 0.116 g28 %
  Tyrosine 0.706 g
  Valine 1.129 g58 %
  Phenylalanine + Tyrosine 1.602 g59 %
  Methionine + Cysteine 0.827 g53 %

Carbohydrates
NutrientAmount DV
Carbohydrate 232.06 g84 %
  Fiber 19.62 g70 %
  Sugars 89.58 g
    Sugars, added 15 g
  Net carbs 212.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 65.00%Monounsaturated: 20.00%Polyunsaturated: 15.00%
Saturated (65.00%)
Monounsaturated (20.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.01 g2.00

NutrientAmount DV
Fat 73.571 g94 %
  Saturated fatty acids 34.324 g172 %
    Butanoic acid 0.127 g
    Decanoic acid 0.352 g
    Dodecanoic acid 2.423 g
    Eicosanoic acid 0.01 g
    Heptadecanoic acid 0.081 g
    Hexadecanoic acid 5.927 g
    Hexanoic acid 0.118 g
    Octadecanoic acid 3.673 g
    Octanoic acid 0.317 g
    Pentadecanoic acid 0.035 g
    Tetradecanoic acid 1.485 g
  Monounsaturated fatty acids 10.395 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.054 g
    Heptadecenoic acid 0.06 g
    Hexadecenoic acid 0.373 g
    Octadecenoic acid 6.12 g
    Tetradecenoic acid 0.049 g
    Trans-octadecenoic acid 0.215 g
  Polyunsaturated fatty acids 8.148 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.056 g
    Octadecadienoic acid 1.857 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.181 g
  Fatty acids, total trans 0.215 g
    Fatty acids, total trans-monoenoic 0.215 g

Sterols
NutrientAmount DV
Cholesterol 160.35 mg53 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.8 g
Caffeine 0 mg
Theobromine 0 mg
Water 96.01 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved