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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cafe latte protein bar, cafe latte by Jimmy's Healthy Foods, Inc100 g414delete
Granola, peanut butter by The Kellogg Company100 g455delete
Unsweet blackberry water by Hint, Inc.100 g0delete
Vermont smoke and cure, apple cider brined,cob and maple smoke uncured bacon by Vermont Smoke & Cure, Inc.100 g462delete
Shoestring fries, french fried potatoes by Winn-Dixie Stores, Inc.100 g167delete
Market pantry, jumbo fresh eggs by Target Stores100 g143delete
Cracovia, sauerkraut by Thomas Brothers Ham Company100 g20delete
Essential everyday, spread, strawberry, strawberry by Supervalu, Inc.100 g250delete
Muesli & cranberry delicious cookies, muesli & cranberry by Rondo Specialty Foods Ltd.100 g467delete
Premium blueberry lemonade, blueberry, blueberry by pulse beverage by Pulse Beverage100 g25delete
Stir fry sauce, stir fry by Topco Associates, Inc.100 g133delete
Naturally flavored banana muffin(s) with other natural flavor made with whole grain by aspire bakeries by ASPIRE BAKERIES100 g336delete
Southern roasted pecan gelato by CULINARY TOURS100 g194delete
Unsweetened sparkling water by SEVEN100 g4delete
Island teriyaki turkey breast tenderloins by Aldi-Benner Company100 g107delete
Woven wheats snack crackers by Winco Foods, Inc.100 g452delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3629
Calories
% Daily Value *
Total Fat 150g ** 192 %
   Saturated Fat 57g ** 285 %
Cholesterol 594mg ** 198 %
Sodium 6744mg 293 %
Total Carbohydrate 441g 160 %
   Dietary Fiber 34g ** 121 %
   Sugar 183g **
Protein 145g 290 %
Calcium 718mg ** 55 %
Iron 17mg ** 94 %
Potassium 1269mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 16.00%Carbs: 46.00%
Fat (38.00%)
Protein (16.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]20.6 mg23 %

Minerals
NutrientAmount DV
Calcium 718 mg55 %
Iron 16.99 mg94 %
Potassium 1269 mg27 %
Sodium 6744 mg293 %

Proteins and Amino acids
NutrientAmount DV
Protein 145.3 g291 %

Carbohydrates
NutrientAmount DV
Carbohydrate 441.39 g161 %
  Fiber 33.7 g120 %
  Sugars 183.13 g
    Sugars, added 68.4 g
  Net carbs 407.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.26%Monounsaturated: 19.80%Polyunsaturated: 5.94%
Saturated (74.26%)
Monounsaturated (19.80%)
Polyunsaturated (5.94%)
NutrientAmount DV
Fat 149.61 g192 %
  Saturated fatty acids 57.36 g287 %
  Monounsaturated fatty acids 15.1 g
  Polyunsaturated fatty acids 4.22 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 594 mg198 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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