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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fully baked soft pretzel bites by J&J Snack Foods Corp100 g259delete
Swirl creme cake by The Muffin Mam Inc.100 g382delete
Wilbur's of maine, all natural dark chocolate cranberries by Wilbur's Of Maine Chocolate Confections100 g512delete
Gil's gourmet, double garlic oil by Gil's Gourmet Gallery100 g800delete
Yokids organic squeezers, lemonade, blueberry by stonyfield farm inc by Stonyfield Farm Inc100 g107delete
Coarse ground dijon mustard by Schnuck Markets, Inc.100 g100delete
Tastykake, danish, apple by Tasty Baking Company100 g387delete
Butter beans, butter by safeway, inc. by Safeway, Inc.100 g85delete
Falafel balls by sabra dipping company llc by Sabra Dipping Company LLC100 g219delete
Little temptations, chocolatey bunnies by Jnc International Inc.100 g553delete
Nuts & chews organic dark chocolate truffles, nuts & chews by sjaak's organic chocolates by Sjaak's Organic Chocolates100 g535delete
Chopped! salad kit, sesame asian by Dole Fresh Vegetables Inc.100 g140delete
Millville, crunchy granola bars, peanut butter by Aldi-Benner Company100 g452delete
Fruits de mer, escargot by Select Europe, Inc.100 g82delete
Stroganoff pasta with naturally and artificially flavored creamy sauce mix, stroganoff by Associated Wholesale Grocers, Inc.100 g357delete
Sweetarts, tangy candy soft & chewy ropes, cherry punch by Sunmark100 g372delete
Finocchiona salami by MILANO'S100 g321delete
Cinnamon apple caffeine free herbal tea bags, cinnamon apple by Hy-Vee, Inc.100 g0delete
Pickle chips, thai chili by Meijer, Inc.100 g71delete
Rainier cherry by Dry Soda Co.100 g17delete
Vinegar by Hannaford Bros. Co.100 g0delete
Pulaska, traditional polish butter by Square Enterprises Corp.100 g743delete
Tasteeos, honey nut flavored sweetened toasted oat cereal with real honey & natural almond flavor, honey nut by Hy-Vee, Inc.100 g378delete
Sandwich cookies by Bruno's Supermarkets, Inc.100 g471delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion7343
Calories
% Daily Value *
Total Fat 392g ** 503 %
   Saturated Fat 145g ** 725 %
Cholesterol 436mg ** 145 %
Sodium 10594mg 461 %
Total Carbohydrate 821g 299 %
   Dietary Fiber 47g ** 168 %
   Sugar 418g **
Protein 124g 248 %
Calcium 975mg ** 75 %
Iron 40mg ** 222 %
Potassium 1737mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 50.00%Protein: 7.00%Carbs: 43.00%
Fat (50.00%)
Protein (7.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.149 mg88 %
Niacin [Vitamin B3]13.514 mg84 %
Vitamin B6 1.351 mg79 %
Vitamin B12 [Cobalamin]4.05 mcg169 %
Folate, DFE
  Folic acid 311 mcg
Vitamin C [Ascorbic acid]43.6 mg48 %

Minerals
NutrientAmount DV
Calcium 975 mg75 %
Iron 40.45 mg225 %
Magnesium 0 mg0 %
Phosphorus 108 mg9 %
Potassium 1737 mg37 %
Sodium 10594 mg461 %
Zinc 10.14 mg92 %

Proteins and Amino acids
NutrientAmount DV
Protein 124.34 g249 %

Carbohydrates
NutrientAmount DV
Carbohydrate 820.74 g298 %
  Fiber 47.2 g169 %
  Sugars 417.52 g
    Sugars, added 89.8 g
  Net carbs 773.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 2.00%Polyunsaturated: 1.00%
Saturated (97.00%)
Monounsaturated (2.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 391.92 g502 %
  Saturated fatty acids 145.03 g725 %
  Monounsaturated fatty acids 2.7 g
  Polyunsaturated fatty acids 1.35 g
  Fatty acids, total trans 4.41 g

Sterols
NutrientAmount DV
Cholesterol 436 mg145 %

Other
NutrientAmount DV
Fiber, insoluble 3 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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