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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Garlic & herb marinade, garlic & herb by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g167delete
Garlic & herb marinade, garlic & herb by Weis Markets, Inc.100 g67delete
Multi grain sour dough bread by Buttercup Bakeries Inc100 g250delete
Wheat bread by Wild Oats Marketing, LLC100 g256delete
Crumbled gorgonzola cheese by Big Y Foods, Inc.100 g357delete
Cottage cheese creamy small curd, classic plain by distillery 291 by Distillery 291100 g97delete
Cabbage, raw, red100 g31delete
Ruby red juice by Supervalu, Inc.100 g42delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1267
Calories
% Daily Value *
Total Fat 54g 69 %
   Saturated Fat 23g 115 %
Cholesterol 95mg 32 %
Sodium 6066mg 264 %
Total Carbohydrate 136g 49 %
   Dietary Fiber 13g 46 %
   Sugar 34g
Protein 59g 118 %
Vitamin D 0mcg ** 0 %
Calcium 686mg 53 %
Iron 8.5mg 47 %
Potassium 630mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 19.00%Carbs: 41.00%
Fat (40.00%)
Protein (19.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 56 mcg6 %
  Carotene, alpha 0 mcg
  Carotene, beta 670 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 329 mcg
  Lycopene 20 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.064 mg5 %
Riboflavin [Vitamin B2]0.17 mg13 %
Niacin [Vitamin B3]3.495 mg22 %
Pantothenic acid [Vitamin B5]0.314 mg6 %
Vitamin B6 0.242 mg14 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]95 mg106 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.11 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.11 mg
Vitamin K 38.2 mcg32 %
  Vitamin K1 [Phylloquinone]38.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.1 mg
Choline 17.1 mg3 %

Minerals
NutrientAmount DV
Calcium 686 mg53 %
Copper 0.02 mg2 %
Iron 8.54 mg47 %
Magnesium 29 mg7 %
Manganese 0.243 mg11 %
Phosphorus 47 mg4 %
Potassium 630 mg13 %
Selenium 0.6 mcg1 %
Sodium 6066 mg264 %
Zinc 0.22 mg2 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.60%Unspecified: 98.10%
Glutamic acid (0.60%)
Unspecified (98.10%)
NutrientAmount DV
Protein 59.2 g118 %
  Alanine 0.048 g
  Arginine 0.083 g
  Aspartic acid 0.136 g
  Cystine 0.012 g
  Glutamic acid 0.329 g
  Glycine 0.034 g
  Histidine 0.024 g2 %
  Isoleucine 0.034 g2 %
  Leucine 0.046 g1 %
  Lysine 0.049 g2 %
  Methionine 0.014 g
  Phenylalanine 0.036 g
  Proline 0.054 g
  Serine 0.059 g
  Threonine 0.039 g2 %
  Tryptophan 0.012 g3 %
  Tyrosine 0.022 g
  Valine 0.048 g2 %
  Phenylalanine + Tyrosine 0.058 g2 %
  Methionine + Cysteine 0.026 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 135.69 g49 %
  Fiber 12.5 g45 %
  Starch 0 g
  Sugars 33.99 g
    Sugars, added 0 g
    Fructose 1.48 g
    Galactose 0 g
    Glucose 1.74 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.6 g
  Net carbs 123.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 53.96 g69 %
  Saturated fatty acids 22.571 g113 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.019 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.001 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.012 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.012 g
  Polyunsaturated fatty acids 0.08 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.034 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.045 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 95 mg32 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.64 g
Caffeine 0 mg
Theobromine 0 mg
Water 90.39 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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