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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Leaf spinach by Del Monte Foods Inc.100 g26delete
Daily chef, applewood bacon by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g500delete
Cherries, blueberries, apricots, strawberries & cranberries chocolate covered fruit medley, cherries, blueberries, apricots, strawberries & cranberries by seattle gourmet foods, inc. by Seattle Gourmet Foods, Inc.100 g467delete
Pudding cups by Wal-Mart Stores, Inc.100 g109delete
Havarti cheese tiles by Winona Foods, Inc.100 g429delete
Funnel cake flavored potato chips by Martin's Potato Chips, Inc.100 g536delete
Pasanda masala, spice mix by LAZIZA INTERNATIONAL100 g429delete
Borden, kid builder, 1% low fat milk by borden dairy company by Borden Dairy Company100 g45delete
Ann orgnc otml rsin dough 12ct by GENERAL MILLS SALES INC.100 g430delete
Publix greenwise, organic cage-free extra large brown eggs by Publix Super Markets, Inc.100 g143delete
Dispenser with sound & candy pieces by Ross Acquisition Inc.100 g400delete
Signature bbq sauce by Lashbro LLC100 g171delete
Digestion with a blend of organic juices, organic apple cider vinegar, organic ginger, and probiotics cold pressed juice shot, organic juices, organic apple cider, vinegar, rganic ginger, and probiotics by giant eagle, inc. by Giant Eagle, Inc.100 g50delete
Cheetos crunchy cheese flavored snacks 2.0 ounce plastic bag by Frito Lay100 g571delete
Fresh artisan taket bake pizza by brittany records by Brittany Records100 g88delete
Bronze die artisan pasta, campanelle by kingston marketing co by Kingston Marketing Co100 g357delete
Redstone's, belgian chocolate by Redstone Foods Inc.100 g535delete
Ultimate cheddar penne by Van's International Foods100 g323delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5609
Calories
% Daily Value *
Total Fat 258g 331 %
   Saturated Fat 106g ** 530 %
Cholesterol 688mg ** 229 %
Sodium 19459mg 846 %
Total Carbohydrate 688g 250 %
   Dietary Fiber 53g ** 189 %
   Sugar 321g **
Protein 138g 276 %
Calcium 1974mg ** 152 %
Iron 13mg ** 72 %
Potassium 2530mg ** 54 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 10.00%Carbs: 47.00%
Fat (43.00%)
Protein (10.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin B12 [Cobalamin]0.49 mcg20 %
Vitamin C [Ascorbic acid]20.8 mg23 %

Minerals
NutrientAmount DV
Calcium 1974 mg152 %
Iron 13.28 mg74 %
Potassium 2530 mg54 %
Sodium 19459 mg846 %

Proteins and Amino acids
NutrientAmount DV
Protein 137.71 g275 %

Carbohydrates
NutrientAmount DV
Carbohydrate 687.82 g250 %
  Fiber 52.7 g188 %
  Sugars 321.36 g
    Sugars, added 113.4 g
  Net carbs 635.12 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 258.13 g331 %
  Saturated fatty acids 106.03 g530 %
  Fatty acids, total trans 10.71 g

Sterols
NutrientAmount DV
Cholesterol 688 mg229 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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