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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Coconut almond chip energy squares, coconut almond chip by QUANTUM100 g438delete
Pomegranate fruit paste, pomegranate by RUTHERFORD & MEYER100 g367delete
Peach cobbler, peach by Fresh Chef Foods Inc.100 g282delete
Garden spinach original recipe loaves by LAWASH100 g193delete
Stone fruit nectar by Delightful Palate100 g214delete
Twisted vermicelli fideo by New World Pasta Company100 g379delete
Boiled whole oysters by crown prince, inc. by Crown Prince, Inc.100 g141delete
Flavored juice beverage blend, sparkling clementine by PepsiCo, Inc. 100 g36delete
Ambrosia apple slices by Country Fresh Inc.100 g50delete
Rice cakes with milk chocolate, milk chocolate by h.b. home, ltd. by H.B. Home, Ltd.100 g514delete
100% whole grain by Bimbo Bakeries USA, Inc.100 g292delete
Salsa by Salsa Timoteo, LLC100 g23delete
Sandwich creme cookies by frito-lay company by Frito-Lay Company100 g487delete
El sabroso, potato chips, salt & lime by Snak-King Corp.100 g531delete
6 functional drinks by nfcgc retail llc by NFCGC Retail LLC100 g48delete
Handcrafted preserves by BUTCHER'S BUNCHES100 g107delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4102
Calories
% Daily Value *
Total Fat 140g 179 %
   Saturated Fat 38g ** 190 %
Cholesterol 98mg ** 33 %
Sodium 3329mg 145 %
Total Carbohydrate 607g 221 %
   Dietary Fiber 57g ** 204 %
   Sugar 234g
Protein 89g 178 %
Calcium 344mg ** 26 %
Iron 30mg ** 167 %
Potassium 565mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 9.00%Carbs: 58.00%
Fat (33.00%)
Protein (9.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.523 mg40 %
Niacin [Vitamin B3]12.444 mg78 %
Pantothenic acid [Vitamin B5]1.204 mg24 %
Vitamin B6 0.222 mg13 %
Vitamin B12 [Cobalamin]0.42 mcg18 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]406.9 mg452 %
Vitamin E (alpha-tocopherol) 3 mg20 %
  Tocopherol, alpha 3 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg

Minerals
NutrientAmount DV
Calcium 344 mg26 %
Copper 0.34 mg38 %
Iodine 296 mcg197 %
Iron 30.11 mg167 %
Magnesium 90 mg21 %
Manganese 2 mg87 %
Phosphorus 281 mg22 %
Potassium 565 mg12 %
Selenium 0 mcg0 %
Sodium 3329 mg145 %
Zinc 1.67 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 88.57 g177 %

Carbohydrates
NutrientAmount DV
Carbohydrate 606.89 g221 %
  Fiber 56.7 g202 %
  Sugars 234.41 g
    Sugars, added 55.7 g
  Net carbs 550.19 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 14.00%Polyunsaturated: 31.00%
Saturated (55.00%)
Monounsaturated (14.00%)
Polyunsaturated (31.00%)
NutrientAmount DV
Fat 139.74 g179 %
  Saturated fatty acids 38.31 g192 %
  Monounsaturated fatty acids 9.89 g
  Polyunsaturated fatty acids 21.87 g
  Fatty acids, total trans 1.18 g

Sterols
NutrientAmount DV
Cholesterol 98 mg33 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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