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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dried mushrooms oyster by les aliments g. dion by Les Aliments G. Dion100 g357delete
Sesame teriyaki sauce, spicy garlic by Radich Bros.100 g125delete
Chicken salad, chicken by Gilbert Foods LLC.100 g206delete
Rocky mountain skillet a seasoned vegetable blend of chopped sweet potato, kale, onion & bell pepper, rocky mountain skillet by Falber's Foods, LLC100 g53delete
Ancient grain minestrone by ahold usa, inc. by Ahold USA, Inc. 100 g53delete
Apple applesauce dairy free muffin by MODERN MUFFIN100 g296delete
Creamy peanut butter by Moonshot Brands100 g594delete
Juice blend by Nestle USA Inc.100 g50delete
Potato chips by Downey's Potato Chips-Jackson100 g536delete
Artisan sea salt & malt vinegar flavored kettle cooked chips, artisan sea salt & malt vinegar by Schnuck Markets, Inc.100 g536delete
Great northern beans by Target Stores100 g85delete
Potato chips by FLAVOR MILL100 g508delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3399
Calories
% Daily Value *
Total Fat 168g ** 215 %
   Saturated Fat 23g ** 115 %
Cholesterol 65mg ** 22 %
Sodium 7483mg ** 325 %
Total Carbohydrate 381g 139 %
   Dietary Fiber 57g ** 204 %
   Sugar 84g
Protein 101g 202 %
Calcium 236mg ** 18 %
Iron 23mg ** 128 %
Potassium 1983mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.00%Protein: 13.00%Carbs: 40.00%
Fat (47.00%)
Protein (13.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]69.7 mg77 %

Minerals
NutrientAmount DV
Calcium 236 mg18 %
Iron 22.87 mg127 %
Potassium 1983 mg42 %
Sodium 7483 mg325 %

Proteins and Amino acids
NutrientAmount DV
Protein 101.32 g203 %

Carbohydrates
NutrientAmount DV
Carbohydrate 381.06 g139 %
  Fiber 57.2 g204 %
  Sugars 84.13 g
    Sugars, added 25 g
  Net carbs 323.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 31.00%Polyunsaturated: 24.00%
Saturated (45.00%)
Monounsaturated (31.00%)
Polyunsaturated (24.00%)
NutrientAmount DV
Fat 168.18 g216 %
  Saturated fatty acids 22.96 g115 %
  Monounsaturated fatty acids 16.07 g
  Polyunsaturated fatty acids 12.5 g
  Fatty acids, total trans 12.5 g

Sterols
NutrientAmount DV
Cholesterol 65 mg22 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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