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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dressed lake smelts by Beaver Street Fisheries Inc.100 g82delete
Larabar almond butter chocolate chip bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g463delete
Dorset dairy, wensleydale with strawberry & cream by DORSET DAIRY100 g393delete
Hanover, premium petite peas by Hanover Foods Corporation100 g82delete
Korma sauce by sky valley foods inc. by Sky Valley Foods Inc.100 g104delete
Orca bay, farm raised tilapia fillets by Orca Bay Seafoods, Inc.100 g97delete
Loaded baked homestyle casserole potato slices by Idahoan Foods, LLC100 g393delete
Market pantry, condensed tomato soup by Target Stores100 g81delete
Homemade style gordita burrito, flour tortillas by Romero's Food Products Inc.100 g241delete
Taquitos by Target Stores100 g253delete
Clams in brine by RALUN EXPORT S.A.100 g109delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2298
Calories
% Daily Value *
Total Fat 94g 121 %
   Saturated Fat 40g 200 %
Cholesterol 317mg 106 %
Sodium 5120mg 223 %
Total Carbohydrate 256g 93 %
   Dietary Fiber 29g 104 %
   Sugar 58g
Protein 118g 236 %
Calcium 1561mg 120 %
Iron 17mg 94 %
Potassium 1202mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 21.00%Carbs: 41.00%
Fat (38.00%)
Protein (21.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]68.3 mg76 %

Minerals
NutrientAmount DV
Calcium 1561 mg120 %
Iron 16.74 mg93 %
Potassium 1202 mg26 %
Sodium 5120 mg223 %

Proteins and Amino acids
NutrientAmount DV
Protein 117.93 g236 %

Carbohydrates
NutrientAmount DV
Carbohydrate 255.76 g93 %
  Fiber 29.3 g105 %
  Sugars 58.33 g
    Sugars, added 8.8 g
  Net carbs 226.46 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 2.00%Polyunsaturated: 2.00%
Saturated (96.00%)
Monounsaturated (2.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 94.05 g121 %
  Saturated fatty acids 39.67 g198 %
  Monounsaturated fatty acids 0.88 g
  Polyunsaturated fatty acids 0.81 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 317 mg106 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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