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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Thyme leaf by TONE'S100 g0delete
Dietz & watson, sliced cheddar cheese by Dietz & Watson Inc.100 g381delete
Imit flake crabmeat by Beaver Street Fisheries Inc.100 g119delete
Peeled & deveined tail-on raw shrimp by Nash Finch Company100 g44delete
Inka crops, seeds & nuts andean mix by Original Steals N Deals Inc.100 g464delete
Shake by Atkins Nutritionals, Inc.100 g49delete
Gold's, fresh grated prepared horse radish by Price Chopper Supermarkets100 g0delete
Bhakti, sparkling tea, tart cherry rooibos by Bhakti, Inc.100 g17delete
Blueberries by Topco Associates, Inc.100 g45delete
Spaghetti by Harmons Inc100 g368delete
Condensed soup by BEST CHOICE100 g48delete
Popcorn by Brookshire Grocery Company100 g364delete
Pickle chips by Safeway, Inc.100 g0delete
Cayennade by MILLENNIUM PRODUCTS100 g500delete
Nairn's, oat cookies, mixed berries by NAIRN'S100 g450delete
Flapjacked, mighty muffin with probiotics, peanut butter by JaceyCakes, LLC100 g418delete
Dijon honey mustard dressing by Del Sol Food Company, Inc.100 g500delete
Bucha, sparkling kombucha tea, yuzu lemon by American Brewing Company, Inc.100 g18delete
Sodium free organic young jackfruit by Edward & Sons Trading Co., Inc100 g28delete
Roasting roots by Renaissance Food Group, LLC100 g47delete
Watermelon & mint flavoured cold water enhancer infusers, watermelon & mint by r. twining and company limited by R. Twining and Company Limited100 g200delete
Triscuit crackers olive 1x8.5 oz by Mondelez Int. US (0074819091009)100 g429delete
Maple-glazed carrots tender carrots braised in maple syrup, butter & spices, maple-glazed carrots by GOOD & GATHER100 g91delete
Cj, korean bbq, chicken & pork marinade korean bbq sauce by Cj America, Inc.100 g167delete
Loaded cheddar potato bake diced potatoes in a creamy cheddar cheese sauce accented with chives & bacon cups, loaded cheddar potato bake by Nestle Usa-Frozen Food Division100 g118delete
Vegetable broth, vegetable by ANETO NATURAL, S.L.U.100 g6delete
Lu petit ecolier cookies extra dark 1x5.29 oz by Mondelez Int. US (0074819091009)100 g520delete
Everroast chicken caesar wrap by renaissance food group, llc by Renaissance Food Group, LLC100 g251delete
Almondmilk beverage by WWF Operating Company100 g33delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion5675
Calories
% Daily Value *
Total Fat 211g 271 %
   Saturated Fat 67g ** 335 %
Cholesterol 296mg ** 99 %
Sodium 11040mg ** 480 %
Total Carbohydrate 841g 306 %
   Dietary Fiber 66g ** 236 %
   Sugar 229g **
Protein 174g 348 %
Calcium 1733mg ** 133 %
Iron 25mg ** 139 %
Potassium 879mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.33%Protein: 12.12%Carbs: 54.55%
Fat (33.33%)
Protein (12.12%)
Carbs (54.55%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.105 mg8 %
Niacin [Vitamin B3]1.231 mg8 %
Pantothenic acid [Vitamin B5]0.615 mg12 %
Vitamin B6 0.123 mg7 %
Vitamin B12 [Cobalamin]0.37 mcg15 %
Vitamin C [Ascorbic acid]29.1 mg32 %
Vitamin K 4.9 mcg4 %
  Vitamin K1 [Phylloquinone]4.9 mcg

Minerals
NutrientAmount DV
Calcium 1733 mg133 %
Iodine 9 mcg6 %
Iron 25.22 mg140 %
Magnesium 25 mg6 %
Manganese 0 mg0 %
Phosphorus 108 mg9 %
Potassium 879 mg19 %
Selenium 4 mcg7 %
Sodium 11040 mg480 %
Zinc 0.92 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 174.27 g349 %

Carbohydrates
NutrientAmount DV
Carbohydrate 840.81 g306 %
  Fiber 66 g236 %
  Sugars 228.79 g
    Sugars, added 4.5 g
  Net carbs 774.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 2.00%
Saturated (98.00%)
Monounsaturated (2.00%)
NutrientAmount DV
Fat 210.57 g270 %
  Saturated fatty acids 67.21 g336 %
  Monounsaturated fatty acids 1.42 g
  Polyunsaturated fatty acids 0.21 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 296 mg99 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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