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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sherry cooking wine by Pompeian, Inc.100 g117delete
Coarse grain a better salt by true salt llc by True Salt LLC100 g0delete
Laura lynn, chipsolicious, chocolate chip cookies by Ingles Markets Inc.100 g485delete
Mozzarella cheese by Oneg Foods Inc100 g286delete
Plumrose, premium bacon, smokey maple by Plumrose USA, Inc.100 g533delete
Marionberry seedless preserves, marionberry by Columbia Empire Farms, Inc.100 g300delete
Culinaria, charcoal wheat heirloom grain by Schnuck Markets, Inc.100 g356delete
Teriyaki beef jerky meat snacks, teriyaki by link snacks, inc. by Link Snacks, Inc.100 g286delete
Authentic 9 inch burrito style flour tortillas, burrito style by Schnuck Markets, Inc.100 g317delete
Tutifruti, soda, fruit punch by TUTIFRUTI100 g50delete
Vintage minis by All American Products Co. Inc.100 g300delete
Bay spice premium virginia artisan peanuts, bay spice by MAD SCIENTIST NUTS, INC.100 g500delete
Borage, without salt, drained, boiled, cooked100 g25delete
Grits by Continental Mills, Inc.100 g350delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3905
Calories
% Daily Value *
Total Fat 147g 188 %
   Saturated Fat 45g ** 225 %
Cholesterol 243mg ** 81 %
Sodium 46030mg 2001 %
Total Carbohydrate 488g 177 %
   Dietary Fiber 29g ** 104 %
   Sugar 203g **
Protein 159g 318 %
Vitamin D 0mcg ** 0 %
Calcium 1046mg ** 80 %
Iron 21mg ** 117 %
Potassium 1227mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.00%Protein: 17.00%Carbs: 48.00%
Fat (35.00%)
Protein (17.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 219 mcg24 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.059 mg5 %
Riboflavin [Vitamin B2]0.42 mg32 %
Niacin [Vitamin B3]3.94 mg25 %
Pantothenic acid [Vitamin B5]0.045 mg1 %
Vitamin B6 0.088 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]10 mcg2 %
  Folate, food 10 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]32.5 mg36 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1046 mg80 %
Copper 0.14 mg16 %
Iron 20.92 mg116 %
Magnesium 57 mg14 %
Manganese 0.385 mg17 %
Phosphorus 55 mg4 %
Potassium 1227 mg26 %
Selenium 0.9 mcg2 %
Sodium 46030 mg2001 %
Zinc 0.22 mg2 %

Proteins and Amino acids
NutrientAmount DV
Protein 159.12 g318 %

Carbohydrates
NutrientAmount DV
Carbohydrate 488.05 g177 %
  Fiber 29.2 g104 %
  Sugars 202.61 g
    Sugars, added 21.4 g
  Net carbs 458.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 4.00%Polyunsaturated: 7.00%
Saturated (89.00%)
Monounsaturated (4.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 146.57 g188 %
  Saturated fatty acids 45.247 g226 %
    Hexadecanoic acid 0.069 g
    Octadecanoic acid 0.024 g
  Monounsaturated fatty acids 1.915 g
    Docosenoic acid 0.023 g
    Hexadecenoic acid 0.222 g
  Polyunsaturated fatty acids 3.457 g
    Octadecadienoic acid 0.127 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 243 mg81 %

Other
NutrientAmount DV
Ash 1.67 g
Water 91.88 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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