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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Torn & glasser, sliced almonds by Torn & Glasser Inc100 g591delete
Handcrafted birthday cake by Rubicon Enterprises, Inc.100 g449delete
Sour bites by JUICY TWISTS100 g333delete
Dressing, creamy caesar by Winn-Dixie Stores, Inc.100 g567delete
Mountain high fat free vanilla yoghurt by general mills sales inc. by GENERAL MILLS SALES INC.100 g71delete
Margarita non-alcoholic mix, margarita by Harvest Hill Beverage Company100 g144delete
A corn tortilla layered in between riced cauliflower, black beans and veggies topped with enchilada sauce and cheddar cheese enchilada bowl by Stonegate Foods, Inc.100 g102delete
Quinoa by DURHAM-ELLIS PECAN CO100 g368delete
Mayocoba beans by Stater Bros. Markets Inc.100 g286delete
Yuzu organic ponzu tangy savory sauce by MUSO100 g33delete
Campesino, jamoneta, cooked salami by Cibao Meat Products, Inc.100 g214delete
Mac & cheese cakes by Cedarlane Natural Foods, Inc.100 g256delete
Five cheese macaroni & cheese cavatappi pasta in a blend of cheddar, parmesan, romano, low-moisture part-skim mozzarella & asiago cheeses, topped with breadcrumbs entree, five cheese macaroni & cheese by Topco Associates, Inc.100 g150delete
Light cream by CROWLEY100 g200delete
French bread pizza by Pinnacle Foods Group LLC100 g223delete
Applesauce, apple by Mott's LLP100 g80delete
Swn org ckn stck-asptc 32oz by campbell soup company by CAMPBELL SOUP COMPANY100 g4delete
Spiced apple mix, spiced apple by Kent Precision Foods Group, Inc.100 g375delete
Mini artisan crackers by LA PANZANELLA100 g400delete
Marinara organic pasta sauce, marinara by wakefern food corporation by Wakefern Food Corporation100 g48delete
Hatch pineapple chimichurri grill & finishing sauce, hatch pineapple chimichurri by Cincinnati Preserving Company100 g67delete
Oreo cookies king size winter1x4.000 oz by Mondelez Int. US (0074819091009)100 g483delete
New england clam chowder soup, new england clam chowder by Wakefern Food Corporation100 g102delete
Pop jr.'s pops by Kemps LLC100 g71delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion5617
Calories
% Daily Value *
Total Fat 256g 328 %
   Saturated Fat 88g ** 440 %
Cholesterol 32331mg ** 10777 %
Sodium 9489mg 413 %
Total Carbohydrate 727g 264 %
   Dietary Fiber 58g ** 207 %
   Sugar 340g **
Protein 160g 320 %
Calcium 1470mg ** 113 %
Iron 39mg ** 217 %
Potassium 1997mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0.471 mg28 %
Vitamin C [Ascorbic acid]10.2 mg11 %

Minerals
NutrientAmount DV
Calcium 1470 mg113 %
Iron 39.11 mg217 %
Magnesium 195 mg46 %
Potassium 1997 mg42 %
Sodium 9489 mg413 %

Proteins and Amino acids
NutrientAmount DV
Protein 160 g320 %

Carbohydrates
NutrientAmount DV
Carbohydrate 727.18 g264 %
  Fiber 57.6 g206 %
  Sugars 339.85 g
    Sugars, added 92.4 g
  Net carbs 669.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 256.41 g329 %
  Saturated fatty acids 88.46 g442 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 32331 mg10777 %

Other
NutrientAmount DV
Fiber, insoluble 0 g
Fiber, soluble 1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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