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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Superfood rich bar by Santa Barbara Essential Foods, LLC100 g422delete
Water infused with mango essence, mango by hint, inc. by Hint, Inc.100 g0delete
Grade a eggs by Meijer, Inc.100 g140delete
100% cold pressed juice, apple cranberry by freshbev llc by FRESHBEV LLC 100 g1475delete
Mighty muffin with probiotics by JaceyCakes, LLC100 g400delete
Black cherry energy liquid water enhancer, black cherry by BEST CHOICE100 g0delete
Hard candy, cherry, raspberry, watermelon, orange, pineapple by wm. wrigley jr. company by Wm. Wrigley Jr. Company100 g400delete
Redpoint provisions, over-the-top toffee by Redpoint Provisions LLC100 g690delete
Tostadas horneadas dehydrated by gs1 mexico by GS1 Mexico100 g470delete
Sauerkraut by Wegmans Food Markets, Inc.100 g17delete
Rockstar, punched energy drink, blue raspberry, blue raspberry by rockstar inc. by Rockstar Inc.100 g58delete
Fire roasted diced tomatoes with seasonings, fire roasted with seasonings by Tops Markets, LLC100 g25delete
Peppered gravy mix by southeastern mills inc. by Southeastern Mills Inc.100 g455delete
Ice cream bars by Supervalu, Inc.100 g298delete
Nice!, gum drops by Walgreens Co.100 g349delete
Wheat bread by Target Stores100 g250delete
Corn salsa, corn by DILLMAN FARM100 g100delete
Shoprite, diet caffeine free soda, creme by Wakefern Food Corporation100 g0delete
Quick rice garden vegetable with peas, carrots & corn by SPARTAN100 g99delete
Specialty, raw whole almonds by wakefern food corporation by Wakefern Food Corporation100 g567delete
High performance protein shake, chocolate, chocolate by meijer, inc. by Meijer, Inc.100 g49delete
100% pure maple syrup, maple by regor international by Regor International100 g350delete
Ripples potato chips by UTZ Quality Foods, Inc.100 g536delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion7150
Calories
% Daily Value *
Total Fat 246g 315 %
   Saturated Fat 72g ** 360 %
Cholesterol 572mg ** 191 %
Sodium 7991mg 347 %
Total Carbohydrate 1189g 432 %
   Dietary Fiber 65g ** 232 %
   Sugar 709g **
Protein 141g 282 %
Calcium 1733mg ** 133 %
Iron 31mg ** 172 %
Potassium 46282mg ** 985 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 8.00%Carbs: 62.00%
Fat (30.00%)
Protein (8.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]1.431 mg110 %
Niacin [Vitamin B3]125.355 mg783 %
Pantothenic acid [Vitamin B5]4.567 mg91 %
Vitamin B6 11.251 mg662 %
Vitamin B12 [Cobalamin]12.68 mcg528 %
Folate, DFE
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]174.7 mg194 %
Vitamin K 49189.5 mcg40991 %
  Vitamin K1 [Phylloquinone]49189.5 mcg
Biotin [Vitamin B7]2 mcg7 %

Minerals
NutrientAmount DV
Calcium 1733 mg133 %
Copper 1.1 mg122 %
Iodine 12 mcg8 %
Iron 31.43 mg175 %
Magnesium 356 mg85 %
Manganese 2 mg87 %
Phosphorus 337 mg27 %
Potassium 46282 mg985 %
Selenium 4 mcg7 %
Sodium 7991 mg347 %
Zinc 0.86 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 141.1 g282 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1189.02 g432 %
  Fiber 65 g232 %
  Sugars 709.09 g
    Sugars, added 104.5 g
  Net carbs 1124.02 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 7.00%Polyunsaturated: 18.00%
Saturated (75.00%)
Monounsaturated (7.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 246.08 g315 %
  Saturated fatty acids 71.85 g359 %
  Monounsaturated fatty acids 6.35 g
  Polyunsaturated fatty acids 17.36 g
  Fatty acids, total trans 14.83 g

Sterols
NutrientAmount DV
Cholesterol 572 mg191 %

Other
NutrientAmount DV
Chromium 3 mcg9 %
Molybdenum 3 mcg7 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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