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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Giuseppe gusti, balsamic vinegar by pacific rc herbs company by Pacific Rc Herbs Company100 g227delete
Twistillas, spicy chili & lime flavored rolled tortilla chips, spicy chili & lime by hy-vee, inc. by Hy-Vee, Inc.100 g500delete
Cerulean seas, seafood batter mix by united natural foods, inc. by United Natural Foods, Inc.100 g345delete
Cheese, pepperoni & sausage pizza, cheese, pepperoni & sausage by GRISANZIO'S FROZEN PIZZA100 g228delete
Cabot, premium extra sharp aged cheddar cheese by Agri-Mark, Inc.100 g393delete
Confetti cookie mix by Pelican Bay Ltd.100 g366delete
Bunny big ears milk chocolate by R.M. Palmer Co.100 g525delete
Cucina, creamy italian dressing by La Collina Toscana Inc.100 g83delete
Nut bars by The Kroger Co.100 g525delete
Cindy's kitchen, rich & creamy soy dip by Finesse Records100 g200delete
Catoctin popcorn co, popcorn, caramel with sea salt by Deepspace Technologies, LLC100 g404delete
Lox style wild king smoked salmon by seabear company by Seabear Company100 g125delete
Strawberry, banana & spinach smoothie blends, strawberry, banana & spinach by Topco Associates, Inc.100 g50delete
Pecans & honey caramel with a touch of sea salt in milk chocolate, pecans & honey caramel by PANGBURN'S100 g440delete
Trail mix by EATZ100 g500delete
Popcorn by Brookshire Grocery Company100 g515delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5426
Calories
% Daily Value *
Total Fat 266g ** 341 %
   Saturated Fat 98g ** 490 %
Cholesterol 216mg ** 72 %
Sodium 9257mg 402 %
Total Carbohydrate 652g 237 %
   Dietary Fiber 45g 161 %
   Sugar 329g
Protein 130g 260 %
Calcium 1530mg ** 118 %
Iron 17mg ** 94 %
Potassium 1316mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 10.00%Carbs: 45.00%
Fat (45.00%)
Protein (10.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]43.2 mg48 %

Minerals
NutrientAmount DV
Calcium 1530 mg118 %
Iron 17.33 mg96 %
Potassium 1316 mg28 %
Sodium 9257 mg402 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.29 g261 %

Carbohydrates
NutrientAmount DV
Carbohydrate 652.14 g237 %
  Fiber 44.7 g160 %
  Sugars 329.29 g
    Sugars, added 63.5 g
  Net carbs 607.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.69%Monounsaturated: 23.23%Polyunsaturated: 8.08%
Saturated (68.69%)
Monounsaturated (23.23%)
Polyunsaturated (8.08%)
NutrientAmount DV
Fat 266.06 g341 %
  Saturated fatty acids 97.75 g489 %
  Monounsaturated fatty acids 33.01 g
  Polyunsaturated fatty acids 11.96 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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