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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Green apple candy with chewy caramel by Tootsie Roll Industries Inc.100 g389delete
King cone frozen dairy dessert by Lipton100 g307delete
100% whole grain bread, whole grain by flowers foods, inc. by Flowers Foods, Inc.100 g269delete
Flora, tortelloni with ricotta & spinach by Flora's Distributors, Inc.100 g96delete
Turkey, drumstick, roasted, skin not eaten100 g144delete
Aramouni's, decadent cheddar spread by Aramouni Gourmet Foods, Inc.100 g321delete
Canada dry, diet tonic water by dr. pepper/seven up, inc. by Dr. Pepper/Seven Up, Inc.100 g0delete
Cadia, organic original almondmilk by Cadia100 g25delete
Whale, raw (Alaska Native), meat, beluga100 g111delete
Williams cheese, jalapeno cheddar cheese spread by Williams Cheese Company100 g320delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion1982
Calories
% Daily Value *
Total Fat 93g 119 %
   Saturated Fat 44g ** 220 %
Cholesterol 396mg ** 132 %
Sodium 3476mg 151 %
Total Carbohydrate 237g 86 %
   Dietary Fiber 13g ** 46 %
   Sugar 101g **
Protein 106g 212 %
Vitamin D 0.3mcg ** 2 %
Calcium 794mg ** 61 %
Iron 33mg ** 183 %
Potassium 598mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 20.00%Carbs: 41.00%
Fat (39.00%)
Protein (20.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 106 mcg12 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 106 mcg
Thiamin [Vitamin B1]0.056 mg5 %
Riboflavin [Vitamin B2]0.431 mg33 %
Niacin [Vitamin B3]15.378 mg96 %
Pantothenic acid [Vitamin B5]0.595 mg12 %
Vitamin B6 0.721 mg42 %
Vitamin B12 [Cobalamin]4.39 mcg183 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.06 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.06 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Betaine 13.8 mg
Choline 133.7 mg24 %

Minerals
NutrientAmount DV
Calcium 794 mg61 %
Copper 0.19 mg21 %
Iron 33.08 mg184 %
Magnesium 51 mg12 %
Manganese 0.046 mg2 %
Phosphorus 460 mg37 %
Potassium 598 mg13 %
Selenium 66.9 mcg122 %
Sodium 3476 mg151 %
Zinc 5.03 mg46 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.37 g213 %

Carbohydrates
NutrientAmount DV
Carbohydrate 237.32 g86 %
  Fiber 13 g46 %
  Starch 0 g
  Sugars 101.44 g
    Sugars, added 63.3 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 224.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.13%Monounsaturated: 2.97%Polyunsaturated: 9.90%
Saturated (87.13%)
Monounsaturated (2.97%)
Polyunsaturated (9.90%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00 g0.03

NutrientAmount DV
Fat 93.27 g120 %
  Saturated fatty acids 44.019 g220 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.011 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.003 g
    Hexadecanoic acid 0.693 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.304 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.05 g
  Monounsaturated fatty acids 1.442 g
    Docosenoic acid 0.018 g
    Eicosenoic acid 0.062 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.22 g
    Octadecenoic acid 1.129 g
    Pentadecenoic acid 0.001 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.004 g
  Polyunsaturated fatty acids 4.781 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Docosahexaenoic n-3 acid (DHA) 0.01 g
    Docosapentaenoic n-3 acid (DPA) 0.009 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.011 g
    Eicosatetraenoic acid 0.062 g
    Octadecadienoic acid 0.769 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.04 g
    Uncosapentaenoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 396 mg132 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.6 g
Caffeine 0 mg
Theobromine 0 mg
Water 139.47 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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