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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Campfire cider bbq sauce by Rib Rack Distributing100 g182delete
Oven baked classic pizza crusts, oven baked classic by Meijer, Inc.100 g333delete
Naked, protein juice smoothie, mango by Naked Juice100 g92delete
Cajun spice rub seasoning, cajun by Rib Rack Distributing100 g200delete
Nature's nectar, aloe vera drink by Aldi-Benner Company100 g38delete
Trail mix by NATURE'S KITCHEN100 g433delete
Juice drink from concentrate by BRISK100 g19delete
Egg omelet or scrambled egg, with cheese and dark-green vegetables, not specified as to fat100 g187delete
Gingerbread wafers, gingerbread by VOORTMAN BAKERY100 g500delete
Fruit punch 100% juice, fruit punch by Aldi-Benner Company100 g50delete
Himalayan pink salt coconut flour tortilla chips, himalayan pink salt by THE REAL COCONUT100 g500delete
Country fries chicken, chicken fritter with gravy by TEXAS LAND & CATTLE COMPANY100 g200delete
All natural virgin limeade by Newman's Own, Inc.100 g58delete
Bhakti chai, unsweetened decaf tea by Bhakti, Inc.100 g11delete
All natural lemonade by Turkey Hill Dairy Inc.100 g46delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion2849
Calories
% Daily Value *
Total Fat 106g 136 %
   Saturated Fat 44g ** 220 %
Cholesterol 417mg ** 139 %
Sodium 24770mg 1077 %
Total Carbohydrate 386g 140 %
   Dietary Fiber 48g ** 171 %
   Sugar 201g
Protein 58g 116 %
Vitamin D 2.3mcg ** 11 %
Calcium 987mg ** 76 %
Iron 29mg ** 161 %
Potassium 1343mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 9.00%Carbs: 53.00%
Fat (38.00%)
Protein (9.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 207 mcg23 %
  Carotene, alpha 0 mcg
  Carotene, beta 334 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 1059 mcg
  Lycopene 0 mcg
  Retinol 178 mcg
Thiamin [Vitamin B1]0.056 mg5 %
Riboflavin [Vitamin B2]0.349 mg27 %
Niacin [Vitamin B3]0.071 mg0 %
Vitamin B6 0.105 mg6 %
Vitamin B12 [Cobalamin]0.75 mcg31 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]49 mcg12 %
  Folate, food 49 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]176.9 mg197 %
Vitamin D 2.3 mcg11 %
Vitamin E (alpha-tocopherol) 1.7 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.7 mg
Vitamin K 49.4 mcg41 %
  Vitamin K1 [Phylloquinone]49.4 mcg
Choline 200.1 mg36 %

Minerals
NutrientAmount DV
Calcium 987 mg76 %
Copper 0.01 mg1 %
Iron 28.59 mg159 %
Magnesium 20 mg5 %
Phosphorus 203 mg16 %
Potassium 1343 mg29 %
Selenium 25.1 mcg46 %
Sodium 24770 mg1077 %
Zinc 1.29 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 58.11 g116 %

Carbohydrates
NutrientAmount DV
Carbohydrate 386.18 g140 %
  Fiber 48 g171 %
  Sugars 200.97 g
    Sugars, added 50 g
  Net carbs 338.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.86%Monounsaturated: 9.09%Polyunsaturated: 5.05%
Saturated (85.86%)
Monounsaturated (9.09%)
Polyunsaturated (5.05%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 106.33 g136 %
  Saturated fatty acids 44.263 g221 %
    Butanoic acid 0.096 g
    Decanoic acid 0.106 g
    Dodecanoic acid 0.125 g
    Hexadecanoic acid 3.159 g
    Hexanoic acid 0.073 g
    Octadecanoic acid 1.138 g
    Octanoic acid 0.045 g
    Tetradecanoic acid 0.423 g
  Monounsaturated fatty acids 4.93 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.028 g
    Hexadecenoic acid 0.251 g
    Octadecenoic acid 4.653 g
  Polyunsaturated fatty acids 2.738 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic acid 2.309 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.177 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 417 mg139 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.15 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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