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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vermont cheddar cheese by agri-mark, inc. by Agri-Mark, Inc.100 g393delete
Boursin, cheese dip, asiago & roasted red pepper by Societe Commerciale Boursin100 g273delete
George j. howe company, fancy mixed nuts by George J. Howe Company100 g600delete
Gelatin blackberry by The Jel Sert Company100 g350delete
Traditional couscous, traditional by Topco Associates, Inc.100 g382delete
Gelatin bites by Hannaford Bros. Co.100 g18delete
All natural chicken tikka masala by target stores by Target Stores100 g106delete
Keebler pitter patter cookies peanut butter 10.5oz by Kellogg Company US100 g490delete
Chicken or turkey and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, cheese sauce100 g119delete
Gefilte fish by royal wine corporation by Royal Wine Corporation100 g88delete
Chorizo & lime smoked shorty sausages, chorizo & lime by thanasi foods, llc by Thanasi Foods, LLC100 g486delete
Fruit tea, blueberry hibiscus by tiesta tea by Tiesta Tea 100 g10delete
Gourmet breading mix, lemon pepper recipe by chef roberts gourmet foods llc by Chef Roberts Gourmet Foods LLC100 g333delete
Traditional cornbread stuffing with celery, onions and seasonings seasonal favorites, cornbread stuffing by Safeway, Inc.100 g165delete
Chorizo & lime smoked shorty sausages, chorizo & lime by Thanasi Foods, LLC100 g480delete
Wang korea, fermented soy bean paste by Wang Globalnet100 g167delete
Chicken or turkey and vegetables including carrots, broccoli, and/or dark-green leafy; no potatoes, no sauce100 g118delete
Potato, baked, peel eaten100 g93delete
Wang korea, sesame oil by Wang Globalnet100 g800delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5471
Calories
% Daily Value *
Total Fat 332g 426 %
   Saturated Fat 96g ** 480 %
Cholesterol 562mg ** 187 %
Sodium 14024mg 610 %
Total Carbohydrate 445g 162 %
   Dietary Fiber 28g ** 100 %
   Sugar 137g **
Protein 204g 408 %
Vitamin D 0.4mcg ** 2 %
Calcium 1909mg ** 147 %
Iron 22mg ** 122 %
Potassium 2492mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.46%Protein: 14.85%Carbs: 30.69%
Fat (54.46%)
Protein (14.85%)
Carbs (30.69%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 353 mcg39 %
  Carotene, alpha 1313 mcg
  Carotene, beta 3108 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 653 mcg
  Lycopene 0 mcg
  Retinol 36 mcg
Thiamin [Vitamin B1]0.148 mg12 %
Riboflavin [Vitamin B2]0.471 mg36 %
Niacin [Vitamin B3]16.298 mg102 %
Vitamin B6 0.533 mg31 %
Vitamin B12 [Cobalamin]0.33 mcg14 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]60 mcg15 %
  Folate, food 59 mcg
  Folic acid 1 mcg
Vitamin C [Ascorbic acid]39.1 mg43 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 2.16 mg14 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.16 mg
Vitamin K 43.6 mcg36 %
  Vitamin K1 [Phylloquinone]43.6 mcg
Choline 60.4 mg11 %

Minerals
NutrientAmount DV
Calcium 1909 mg147 %
Copper 0.21 mg23 %
Iron 21.79 mg121 %
Magnesium 56 mg13 %
Phosphorus 314 mg25 %
Potassium 2492 mg53 %
Selenium 16.1 mcg29 %
Sodium 14024 mg610 %
Zinc 1.93 mg18 %

Proteins and Amino acids
NutrientAmount DV
Protein 204.26 g409 %

Carbohydrates
NutrientAmount DV
Carbohydrate 444.94 g162 %
  Fiber 27.7 g99 %
  Sugars 137.16 g
    Sugars, added 10.4 g
  Net carbs 417.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.00%Monounsaturated: 28.00%Polyunsaturated: 29.00%
Saturated (43.00%)
Monounsaturated (28.00%)
Polyunsaturated (29.00%)
NutrientAmount DV
Fat 331.7 g425 %
  Saturated fatty acids 95.506 g478 %
    Butanoic acid 0.152 g
    Decanoic acid 0.092 g
    Dodecanoic acid 0.09 g
    Hexadecanoic acid 2.814 g
    Hexanoic acid 0.078 g
    Octadecanoic acid 0.986 g
    Octanoic acid 0.042 g
    Tetradecanoic acid 0.508 g
  Monounsaturated fatty acids 63.572 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.046 g
    Hexadecenoic acid 0.403 g
    Octadecenoic acid 5.185 g
  Polyunsaturated fatty acids 65.023 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.011 g
    Octadecadienoic acid 2.952 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.383 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 562 mg187 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.5 g
Caffeine 0 mg
Fiber, insoluble 1 g
Fiber, soluble 1 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 232.49 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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