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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fancy macaroni & cheese elbow macaroni tossed in a creamy cheese sauce with mushrooms, roasted onions, applewood smoked bacon pieces, topped with blue cheese crumbles, macaroni & cheese by THE PIONEER WOMAN100 g128delete
Snyder's of hanover, sourdough hard pretzel pieces, s'mores, sweet & salty, s'mores, sweet & salty by Snyder's-Lance, Inc.100 g494delete
Jelly beans by Jelly Belly Candy Company100 g367delete
Apricot halves by Seneca Foods Corporation100 g25delete
Graham crackers by Bruno's Supermarkets, Inc.100 g419delete
Korean inspired pork roast by Cuisine Solutions, Inc.100 g155delete
SUBWAY, meatball marinara sub on white bread (no toppings)100 g219delete
Soda by Harris-Teeter Inc.100 g42delete
Burrito style flour tortillas by Flowers Foods, Inc.100 g294delete
Teriyaki beef with pineapple rice by Harris-Teeter Inc.100 g124delete
Squeezable fruit pouches, apple mixed berry by dole packaged foods, llc by Dole Packaged Foods, LLC100 g67delete
Uncle ben's, broccoli rice au gratin by Uncle Ben's Inc.100 g351delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2685
Calories
% Daily Value *
Total Fat 71g 91 %
   Saturated Fat 28g ** 140 %
Cholesterol 146mg ** 49 %
Sodium 3927mg 171 %
Total Carbohydrate 439g 160 %
   Dietary Fiber 15g ** 54 %
   Sugar 150g
Protein 73g 146 %
Calcium 493mg ** 38 %
Iron 16mg ** 89 %
Potassium 1165mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 24.00%Protein: 11.00%Carbs: 65.00%
Fat (24.00%)
Protein (11.00%)
Carbs (65.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 15 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 175 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 95 mcg
  Lycopene 3152 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.25 mg21 %
Riboflavin [Vitamin B2]0.553 mg43 %
Niacin [Vitamin B3]12.337 mg77 %
Pantothenic acid [Vitamin B5]0.425 mg8 %
Vitamin B6 0.132 mg8 %
Vitamin B12 [Cobalamin]0.55 mcg23 %
Vitamin C [Ascorbic acid]68.2 mg76 %
Vitamin E (alpha-tocopherol) 0.79 mg5 %
  Tocopherol, alpha 0.79 mg
  Tocopherol, beta 0.08 mg
  Tocopherol, delta 0.24 mg
  Tocopherol, gamma 0.66 mg
  Tocotrienol, alpha 0.04 mg
  Tocotrienol, beta 0.31 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg

Minerals
NutrientAmount DV
Calcium 493 mg38 %
Copper 0.13 mg14 %
Iron 16.23 mg90 %
Magnesium 29 mg7 %
Manganese 0.426 mg19 %
Phosphorus 97 mg8 %
Potassium 1165 mg25 %
Selenium 13.8 mcg25 %
Sodium 3927 mg171 %
Zinc 1.19 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.8 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 438.86 g160 %
  Fiber 15.2 g54 %
  Starch 16.43 g
  Sugars 150.37 g
    Sugars, added 60 g
    Fructose 2.09 g
    Galactose 0 g
    Glucose 1.93 g
    Lactose 0 g
    Maltose 0.96 g
    Sucrose 0 g
  Net carbs 423.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.72%Monounsaturated: 13.13%Polyunsaturated: 15.15%
Saturated (71.72%)
Monounsaturated (13.13%)
Polyunsaturated (15.15%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.93 g8.93

NutrientAmount DV
Fat 70.82 g91 %
  Saturated fatty acids 27.834 g139 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.007 g
    Dodecanoic acid 0.006 g
    Eicosanoic acid 0.01 g
    Heptadecanoic acid 0.088 g
    Hexadecanoic acid 1.775 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.98 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.035 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.215 g
  Monounsaturated fatty acids 5.183 g
    Cis-hexadecenoic acid 0.255 g
    Cis-octadecenoic acid 2.784 g
    Docosenoic acid 0.001 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.027 g
    Heptadecenoic acid 0.059 g
    Hexadecenoic acid 0.275 g
    Octadecenoic acid 3.148 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0.001 g
    Tetradecenoic acid 0.062 g
    Trans-hexadecenoic acid 0.02 g
    Trans-octadecenoic acid 0.364 g
  Polyunsaturated fatty acids 5.965 g
    α-linolenic acid n-3 (ALA) 0.1 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.92 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Docosatetraenoic acid 0.005 g
    Eicosadienoic acid 0.006 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic CLAs acid 0.04 g
    Octadecadienoic acid 0.998 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.101 g
    Trans-octadecadienoic acid 0.037 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.421 g
    Fatty acids, total trans-monoenoic 0.384 g
    Fatty acids, total trans-polyenoic 0.038 g

Sterols
NutrientAmount DV
Cholesterol 146 mg49 %

Other
NutrientAmount DV
Ash 2.17 g
Water 53.59 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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