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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Brown rice, calrose medium grain by sunfoods llc by SunFoods LLC100 g354delete
Cheddar & sour cream flavored potato chips, cheddar & sour cream by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g571delete
Ferris, roasted no salt pumpkin seeds by Ferris Coffee & Nut Co.100 g571delete
Flax corn chips, flax by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g500delete
Beef, raw, select, trimmed to 0" fat, separable lean and fat, steak, bottom round, outside round, round100 g129delete
Cheesecake ice cream by Wal-Mart Stores, Inc.100 g214delete
Peanut butter plant protein shake made with pumpkin seed, pea & peanut proteins, peanut butter by gem farmer's way by GEM Farmer's Way100 g39delete
Apple blueberry cold pressed organic applesauce, apple blueberry by once upon a farm, llc by Once Upon a Farm, LLC 100 g49delete
Calteryahn dairy, lite iced tea, lemon, lemon by fat brain toy co by Fat Brain Toy Co100 g0delete
Parmesan cheese, parmesan by tops markets, llc by Tops Markets, LLC100 g333delete
Dragon fruit flavored organic hydrate low calorie fitness beverage, dragon fruit by berri pro inc. by Berri Pro Inc.100 g13delete
Butternut squash organic bisque, butternut squash by Pacific Foods of Oregon, Inc.100 g49delete
Stew, pork100 g109delete
Unbleached all-purpose flour by The King Arthur Flour Company, Inc.100 g367delete
Newman's own, dressing, sesame ginger, sesame ginger by Newman's Own, Inc.100 g117delete
Unwrapped bites by Mars Chocolate North America LLC100 g450delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3865
Calories
% Daily Value *
Total Fat 180g 231 %
   Saturated Fat 53g ** 265 %
Cholesterol 206mg ** 69 %
Sodium 3952mg 172 %
Total Carbohydrate 442g 161 %
   Dietary Fiber 37g ** 132 %
   Sugar 128g
Protein 135g 270 %
Vitamin D 0.4mcg ** 2 %
Calcium 1490mg ** 115 %
Iron 25mg ** 139 %
Potassium 2456mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 14.00%Carbs: 43.00%
Fat (43.00%)
Protein (14.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 129 mcg14 %
  Carotene, alpha 517 mcg
  Carotene, beta 1285 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 156 mcg
  Lycopene 540 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]1.271 mg106 %
Riboflavin [Vitamin B2]0.879 mg68 %
Niacin [Vitamin B3]17.609 mg110 %
Pantothenic acid [Vitamin B5]0.768 mg15 %
Vitamin B6 0.925 mg54 %
Vitamin B12 [Cobalamin]6 mcg250 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 18 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]18.2 mg20 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 1.29 mg9 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.29 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.01 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]5.4 mcg
  Vitamin K2 [Menaquinone]1.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 10.6 mg
Choline 128 mg23 %

Minerals
NutrientAmount DV
Calcium 1490 mg115 %
Copper 0.22 mg24 %
Iron 24.51 mg136 %
Magnesium 195 mg46 %
Manganese 0.02 mg1 %
Phosphorus 303 mg24 %
Potassium 2456 mg52 %
Selenium 43.1 mcg78 %
Sodium 3952 mg172 %
Zinc 5.92 mg54 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.00%Arginine: 1.10%Aspartic acid: 1.50%Glutamic acid: 2.50%Glycine: 1.00%Histidine: 0.50%Isoleucine: 0.70%Leucine: 1.30%Lysine: 1.40%Phenylalanine: 0.60%Proline: 0.80%Serine: 0.60%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.80%Unspecified: 84.28%
Alanine (1.00%)
Arginine (1.10%)
Aspartic acid (1.50%)
Glutamic acid (2.50%)
Glycine (1.00%)
Histidine (0.50%)
Isoleucine (0.70%)
Leucine (1.30%)
Lysine (1.40%)
Phenylalanine (0.60%)
Proline (0.80%)
Serine (0.60%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (84.28%)
NutrientAmount DV
Protein 135.03 g270 %
  Alanine 1.346 g
  Arginine 1.432 g
  Aspartic acid 2.017 g
  Cystine 0.286 g
  Glutamic acid 3.325 g
  Glycine 1.349 g
  Histidine 0.707 g62 %
  Hydroxyproline 0.088 g
  Isoleucine 1.008 g65 %
  Leucine 1.762 g51 %
  Lysine 1.872 g60 %
  Methionine 0.577 g
  Phenylalanine 0.875 g
  Proline 1.056 g
  Serine 0.872 g
  Threonine 0.885 g54 %
  Tryptophan 0.146 g36 %
  Tyrosine 0.706 g
  Valine 1.099 g56 %
  Phenylalanine + Tyrosine 1.581 g59 %
  Methionine + Cysteine 0.863 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 442.04 g161 %
  Fiber 37.1 g132 %
  Sugars 128.32 g
    Sugars, added 0 g
  Net carbs 404.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 10.00%Polyunsaturated: 2.00%
Saturated (88.00%)
Monounsaturated (10.00%)
Polyunsaturated (2.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.22 g22.00

NutrientAmount DV
Fat 179.72 g230 %
  Saturated fatty acids 52.981 g265 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Docosanoic acid 0.015 g
    Dodecanoic acid 0.005 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.034 g
    Hexadecanoic acid 2.03 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.072 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.015 g
    Tetradecanoic acid 0.179 g
  Monounsaturated fatty acids 6.159 g
    Cis-octadecenoic acid 1.339 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.044 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.268 g
    Octadecenoic acid 3.674 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.031 g
    Trans-octadecenoic acid 0.108 g
  Polyunsaturated fatty acids 0.97 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.22 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.083 g
    Octadecadienoic acid 0.824 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.038 g
    Trans,trans-octadecadienoic acid 0.028 g
  Fatty acids, total trans 0.136 g
    Fatty acids, total trans-monoenoic 0.108 g
    Fatty acids, total trans-polyenoic 0.028 g

Sterols
NutrientAmount DV
Cholesterol 206 mg69 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.06 g
Caffeine 0 mg
Theobromine 0 mg
Water 151.44 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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