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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spicy arrabbiata pasta sauce, spicy arrabbiata by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g112delete
Hodgson mill, unblanched almond flour/meal by Hodgson Mill Inc100 g545delete
Mother's cookies, ginger snaps by Mother's Cake & Cookie Company100 g467delete
Maranatha, organic roasted peanut butter crunchy by The Hain Celestial Group, Inc.100 g562delete
Cinnamon & spice instant oatmeal, cinnamon & spice by Whole Foods Market, Inc.100 g375delete
Oxtail seasoning by Eve Sales Company100 g0delete
Bugles bold bbq crispy corn snacks by GENERAL MILLS SALES INC.100 g500delete
Chinese southern belle, my sweet hottie, dip, glaze & dressing by Chinese Southern Belle LLC100 g167delete
Coca-cola can, 16 fl oz by The Coca-Cola Company-0049000000016100 g40delete
Lactic fermented beverages dairy drink by VILOE100 g50delete
Cheetos, chester cheetos jumbo colmillos snacks, spicy cheese by CHEETOS100 g541delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3359
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 48g ** 240 %
Cholesterol 5mg ** 2 %
Sodium 27909mg 1213 %
Total Carbohydrate 380g 138 %
   Dietary Fiber 39g ** 139 %
   Sugar 144g **
Protein 80g 160 %
Calcium 412mg ** 32 %
Iron 12mg ** 67 %
Potassium 505mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 10.00%Carbs: 41.00%
Fat (49.00%)
Protein (10.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]5 mg31 %
Vitamin C [Ascorbic acid]8 mg9 %

Minerals
NutrientAmount DV
Calcium 412 mg32 %
Iron 11.86 mg66 %
Magnesium 273 mg65 %
Potassium 505 mg11 %
Sodium 27909 mg1213 %

Proteins and Amino acids
NutrientAmount DV
Protein 80.44 g161 %

Carbohydrates
NutrientAmount DV
Carbohydrate 379.65 g138 %
  Fiber 39 g139 %
  Sugars 144 g
  Net carbs 340.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 24.00%Polyunsaturated: 9.00%
Saturated (67.00%)
Monounsaturated (24.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 177.98 g228 %
  Saturated fatty acids 48 g240 %
  Monounsaturated fatty acids 17.15 g
  Polyunsaturated fatty acids 6.55 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 5 mg2 %

Other
NutrientAmount DV
Caffeine 9 mg
Fiber, insoluble 2 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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